Properties of peptides released from salmon and carp via simulated human-like gastrointestinal digestion described applying quantitative parameters

scientific article published in 2021

Properties of peptides released from salmon and carp via simulated human-like gastrointestinal digestion described applying quantitative parameters is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1371/JOURNAL.PONE.0255969
P932PMC publication ID8354434
P698PubMed publication ID34375367

P50authorMałgorzata DarewiczQ47396482
Justyna Borawska-DziadkiewiczQ51322733
P2093author name stringAnna Sylwia Tarczyńska
P2860cites workADMETlab: a platform for systematic ADMET evaluation based on a comprehensively collected ADMET database.Q55646607
P275copyright licenseCreative Commons Attribution 4.0 InternationalQ20007257
P6216copyright statuscopyrightedQ50423863
P433issue8
P407language of work or nameEnglishQ1860
P304page(s)e0255969
P577publication date2021-01-01
P1476titleProperties of peptides released from salmon and carp via simulated human-like gastrointestinal digestion described applying quantitative parameters
P478volume16

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