Wikidata entity: Q152088

| P373 | Commons category | String | French fries | ??? |
| P495 | country of origin | ... | Q31 (Belgium) | Belgium |
| P2079 | fabrication method | ... | Q196751 (cutting) | cutting |
| P2079 | fabrication method | ... | Q854618 (deep frying) | deep frying |
| P527 | has part(s) | ... | Q11254 (table salt) | table salt |
| P527 | has part(s) | ... | Q10998 (potato) | potato |
| P527 | has part(s) | ... | Q4739805 (vegetable oil) | vegetable oil |
| P2572 | hashtag | String | french_fries | ??? |
| P31 | instance of | ... | Q10514020 (potato dish) | potato dish |
| P1071 | location of creation | ... | Q31 (Belgium) | Belgium |
| P186 | made from material | ... | Q16587531 (potato) | potato |
| P5008 | on focus list of Wikimedia project | ... | Q6173448 (Wikipedia:Vital articles/Level/4) | Wikipedia:Vital articles/Level/4 |
| P443 | pronunciation audio | CommonsMedia | http://commons.wikimedia.org/wiki/Special:FilePath/Nl-friet.ogg | ??? |
| P443 | pronunciation audio | CommonsMedia | http://commons.wikimedia.org/wiki/Special:FilePath/Fr-frite.ogg | ??? |
| P443 | pronunciation audio | CommonsMedia | http://commons.wikimedia.org/wiki/Special:FilePath/Sv-pommes%20frites.ogg | ??? |
| P7767 | serving temperature | ... | Q28128222 (hot) | hot |
| P989 | spoken text audio | CommonsMedia | http://commons.wikimedia.org/wiki/Special:FilePath/Nl-Patates%20frites-article.ogg | ??? |
| P279 | subclass of | ... | Q81799 (fast food) | fast food |
| P279 | subclass of | ... | Q3688975 (side dish) | side dish |
| P279 | subclass of | ... | Q13030962 (convenience food) | convenience food |
| P910 | topic's main category | ... | Q19990155 (Category:French fries) | Category:French fries |
| P487 | Unicode character | String | 🍟 | ??? |
| P2581 | BabelNet ID | 00018527n |
| P2581 | BabelNet ID | 00018527n |
| P1617 | BBC Things ID | 5a7d88ec-0b83-4d68-882f-4985df5c7979 |
| P13390 | booru tag | french_fries |
| P13236 | Danbooru tag | french_fries |
| P646 | Freebase ID | /m/02y6n |
| P227 | GND ID | 4194129-9 |
| P11302 | Google Product Taxonomy ID | 2392 |
| P4342 | Great Norwegian Encyclopedia ID | pommes_frites |
| P11924 | IMDb keyword | french-fries |
| P8408 | KBpedia ID | FrenchFries |
| P6573 | Klexikon article ID | Pommes_frites |
| P8313 | Lex ID | pommes_frites |
| P244 | Library of Congress authority ID | sh95006931 |
| P9769 | Marmiton ID | frites |
| P8189 | National Library of Israel J9U ID | 987007556485605171 |
| P691 | NL CR AUT ID | ph1168293 |
| P1245 | OmegaWiki Defined Meaning | 353292 |
| P1821 | Open Food Facts food category ID | fries |
| P1430 | Open Plaques subject ID | 2616 |
| P10283 | OpenAlex ID | C3019725197 |
| P3417 | Quora topic ID | French-Fries |
| P10376 | ScienceDirect topic ID | food-science/french-fries |
| P5456 | TasteAtlas ID | pommes-frites |
| P1978 | USDA NDB number | 21247 |
| P12800 | Vikidia article ID | fr:Frite |
| P12086 | WikiKids ID | Friet |
| P8814 | WordNet 3.1 Synset ID | 07726825-n |
| P13591 | Yale LUX ID | concept/0a2622a8-0a4d-4075-aa9f-143745d0c27b |
| P8309 | Yle topic ID | 18-146385 |
Why not click here or view trends?
log id: 3067716