Wikidata entity: Q216781
Quantities
| P7971 | food energy | 156 |
| P373 | Commons category | String | Ricotta | ??? |
| P17 | country | ... | Q38 (Italy) | Italy |
| P495 | country of origin | ... | Q38 (Italy) | Italy |
| P186 | made from material | ... | Q8495 (milk) | milk |
| P186 | made from material | ... | Q2736146 (sheep milk) | sheep milk |
| P1705 | native label | Monolingualtext | ricotta | ??? |
| P279 | subclass of | ... | Q185217 (dairy product) | dairy product |
| P279 | subclass of | ... | Q17315191 (Italian cheese) | Italian cheese |
| P279 | subclass of | ... | Q1943539 (whey cheese) | whey cheese |
| P910 | topic's main category | ... | Q32349323 (Category:Ricotta) | Category:Ricotta |
| P11293 | Amazon.com browse node | 6520470011 |
| P2581 | BabelNet ID | 00067753n |
| P2581 | BabelNet ID | 00067753n |
| P508 | BNCF Thesaurus ID | 50421 |
| P4696 | CIQUAL2017 ID | 19585 |
| P1417 | Encyclopædia Britannica Online ID | topic/ricotta |
| P6262 | Fandom article ID | recipes:Ricotta_cheese |
| P12917 | FoodData Central ID | 323444 |
| P12917 | FoodData Central ID | 746766 |
| P4637 | FoodEx2 code | A02QL |
| P6767 | FoodOn ID | 03302908 |
| P6767 | FoodOn ID | 03542738 |
| P646 | Freebase ID | /m/034n3h |
| P4342 | Great Norwegian Encyclopedia ID | ricotta |
| P3827 | JSTOR topic ID (archived) | ricotta-cheese |
| P8313 | Lex ID | ricotta |
| P6366 | Microsoft Academic ID (discontinued) | 2909992701 |
| P5930 | Open Food Facts ingredient ID | ricotta |
| P3417 | Quora topic ID | Ricotta |
| P5456 | TasteAtlas ID | ricotta |
| P2892 | UMLS CUI | C0452799 |
| P1978 | USDA NDB number | 01037 |
| P1978 | USDA NDB number | 01036 |
| P12086 | WikiKids ID | Ricotta |
| P8814 | WordNet 3.1 Synset ID | 07870590-n |
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