scholarly article | Q13442814 |
review article | Q7318358 |
P50 | author | Renzo Carretta | Q58885554 |
Pasquale Losurdo | Q51035122 | ||
P2093 | author name string | Rocco Barazzoni | |
Michela Zanetti | |||
Andrea Grillo | |||
Filippo Mearelli | |||
Luigi Cattin | |||
Emiliano Panizon | |||
P2860 | cites work | Endothelial caveolar subcellular domain regulation of endothelial nitric oxide synthase | Q27009407 |
Endothelial nitric oxide synthase in vascular disease: from marvel to menace | Q28305279 | ||
Effect of ω-3 fatty acid supplementation on endothelial function, endogenous fibrinolysis and platelet activation in patients with a previous myocardial infarction: a randomised controlled trial | Q28677739 | ||
Inflammation, atherosclerosis, and coronary artery disease | Q29547232 | ||
Differential association of docosahexaenoic and eicosapentaenoic acids with carotid intima-media thickness. | Q30430538 | ||
Predictive value of brachial flow-mediated dilation for incident cardiovascular events in a population-based study: the multi-ethnic study of atherosclerosis | Q30435137 | ||
Role of smooth muscle cells in the initiation and early progression of atherosclerosis | Q30438867 | ||
Eicosapentaenoic acid (EPA) induces Ca(2+)-independent activation and translocation of endothelial nitric oxide synthase and endothelium-dependent vasorelaxation | Q31860738 | ||
Docosahexaenoic acid, a peroxisome proliferator-activated receptor-alpha ligand, induces apoptosis in vascular smooth muscle cells by stimulation of p38 mitogen-activated protein kinase | Q33181461 | ||
Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials | Q33745366 | ||
Incremental replacement of saturated fats by n-3 fatty acids in high-fat, high-cholesterol diets reduces elevated plasma lipid levels and arterial lipoprotein lipase, macrophages and atherosclerosis in LDLR-/- mice | Q33822096 | ||
Non-insulin-dependent diabetes mellitus and fasting glucose and insulin concentrations are associated with arterial stiffness indexes. The ARIC Study. Atherosclerosis Risk in Communities Study. | Q51590231 | ||
Do long-chain n-3 fatty acids reduce arterial stiffness? A meta-analysis of randomised controlled trials. | Q53090142 | ||
The n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid increase systemic arterial compliance in humans. | Q53963640 | ||
Effect of omega-3 fatty acids on the vascular response to angiotensin in normotensive men. | Q54257909 | ||
Effect of glyceryl trinitrate on peripheral arteries alters left ventricular hydraulic load in man. | Q54433518 | ||
ESC/EAS Guidelines for the management of dyslipidaemias | Q56020687 | ||
Fish oil improves arterial compliance in non-insulin-dependent diabetes mellitus | Q56455392 | ||
Intimal plus medial thickness of the arterial wall: a direct measurement with ultrasound imaging | Q56554483 | ||
Effect of low doses of long-chain n−3 PUFAs on endothelial function and arterial stiffness: a randomized controlled trial | Q57624187 | ||
Dose-dependent increases in heart rate variability and arterial compliance in overweight and obese adults with DHA-rich fish oil supplementation | Q59913879 | ||
Marine oils dose-dependently inhibit vasoconstriction of forearm resistance vessels in humans | Q70524364 | ||
Effects of ethyl all-cis-5,8,11,14,17-icosapentaenoate on the physical properties of arterial walls in high cholesterol diet-fed rabbits | Q72094113 | ||
Eicosapentaenoic acid and docosahexaenoic acid suppress the proliferation of vascular smooth muscle cells | Q72325407 | ||
Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial | Q72991357 | ||
Effect of sympathectomy on mechanical properties of common carotid and femoral arteries | Q73879442 | ||
Differential effects of eicosapentaenoic acid and docosahexaenoic acid on vascular reactivity of the forearm microcirculation in hyperlipidemic, overweight men | Q74302916 | ||
Endothelial dysfunction and cardiovascular risk prediction in peripheral arterial disease: additive value of flow-mediated dilation to ankle-brachial pressure index | Q79125172 | ||
Arteriosclerosis and atherosclerosis. The need for clear thinking | Q79464704 | ||
Effect of diet or very long chain omega-3 fatty acids on progression of atherosclerosis, evaluated by carotid plaques, intima-media thickness and by pulse wave propagation in elderly men with hypercholesterolaemia | Q80154446 | ||
Combining fish-oil supplements with regular aerobic exercise improves body composition and cardiovascular disease risk factors | Q80301464 | ||
Fish oil supplementation improves large arterial elasticity in overweight hypertensive patients | Q81098847 | ||
A randomised interventional trial of omega-3-polyunsaturated fatty acids on endothelial function and disease activity in systemic lupus erythematosus | Q81309788 | ||
Cardiovascular and endothelial effects of fish oil supplementation in healthy volunteers | Q81310850 | ||
Long-chain (n-3) polyunsaturated fatty acids prevent metabolic and vascular disorders in fructose-fed rats | Q82018137 | ||
Effects of Ω-3 fatty acids on endothelial function, arterial wall properties, inflammatory and fibrinolytic status in smokers: a cross over study | Q82595776 | ||
The role of nitric oxide on endothelial function | Q82656325 | ||
Dietary supplementation with n-3 polyunsaturated fatty acids in early childhood: effects on blood pressure and arterial structure and function at age 8 y | Q84042007 | ||
Dose-dependent effects of omega-3-polyunsaturated fatty acids on systolic left ventricular function, endothelial function, and markers of inflammation in chronic heart failure of nonischemic origin: a double-blind, placebo-controlled, 3-arm study | Q84098478 | ||
N-3 polyunsaturated fatty acids early supplementation improves ultrasound indices of endothelial function, but not through NO inhibitors in patients with acute myocardial infarction: N-3 PUFA supplementation in acute myocardial infarction | Q84731292 | ||
Arteriosclerosis and atherosclerosis: guilty by association | Q84834383 | ||
Effect of ω-3 fatty acid supplementation on endothelial function, endogenous fibrinolysis and platelet activation in male cigarette smokers | Q85541320 | ||
Effects of a fish-based diet and administration of pure eicosapentaenoic acid on brachial-ankle pulse wave velocity in patients with cardiovascular risk factors | Q86066805 | ||
Association of n-3 polyunsaturated fatty acids with soluble thrombomodulin as a marker of endothelial damage: a cross-sectional pilot study. | Q50704379 | ||
Eicosapentaenoic acid reduces the progression of carotid intima-media thickness in patients with type 2 diabetes. | Q50780316 | ||
The Omega-3 Index: a new risk factor for death from coronary heart disease? | Q50793939 | ||
Baroreflex sensitivity and central hemodynamics after omega-3 polyunsaturated fatty acids supplementation in an animal model of menopause. | Q51035044 | ||
Effects of n-3 fatty acids on macro- and microvascular function in subjects with type 2 diabetes mellitus. | Q51408361 | ||
Hypercholesterolemia decreases nitric oxide production by promoting the interaction of caveolin and endothelial nitric oxide synthase | Q33844099 | ||
Expert consensus document on arterial stiffness: methodological issues and clinical applications | Q33999785 | ||
Effect of omega-3 fatty acids supplementation on endothelial function: a meta-analysis of randomized controlled trials | Q34154019 | ||
Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils | Q34202333 | ||
Omega-3 fatty acids and cardiovascular disease: effects on risk factors, molecular pathways, and clinical events | Q34229907 | ||
Activation of the AMP-activated protein kinase by eicosapentaenoic acid (EPA, 20:5 n-3) improves endothelial function in vivo | Q34245116 | ||
Association between omega-3 fatty acid supplementation and risk of major cardiovascular disease events: a systematic review and meta-analysis | Q34299136 | ||
Effect of fish oil supplementation on fasting vascular endothelial function in humans: a meta-analysis of randomized controlled trials | Q34303361 | ||
A walnut diet improves endothelial function in hypercholesterolemic subjects: a randomized crossover trial | Q34307881 | ||
Fish oil improves arterial compliance in non-insulin-dependent diabetes mellitus | Q34332560 | ||
Association of resting heart rate with carotid and aortic arterial stiffness: multi-ethnic study of atherosclerosis | Q34356179 | ||
Myocardial membrane fatty acids and the antiarrhythmic actions of dietary fish oil in animal models | Q34524193 | ||
Arterial Stiffness | Q35043143 | ||
Endothelial dysfunction: a marker of atherosclerotic risk | Q35067247 | ||
Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia | Q35110779 | ||
Effects of dietary decosahexaenoic acid (DHA) on eNOS in human coronary artery endothelial cells | Q35624387 | ||
Effects of omega-3 fatty acids on coronary restenosis, intima-media thickness, and exercise tolerance: a systematic review | Q36220712 | ||
Endothelial function and dysfunction: testing and clinical relevance | Q36758044 | ||
A randomized trial of fish oil omega-3 fatty acids on arterial health, inflammation, and metabolic syndrome in a young healthy population | Q36849411 | ||
Mechanical factors in arterial aging: a clinical perspective | Q36865253 | ||
Effect of fish oil on circulating adiponectin: a systematic review and meta-analysis of randomized controlled trials | Q36885884 | ||
Omega-3 fatty acids, atherogenesis, and endothelial activation | Q36944627 | ||
Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives | Q37045298 | ||
Role of TNF-alpha in vascular dysfunction | Q37050343 | ||
Nitric oxide, tetrahydrobiopterin, oxidative stress, and endothelial dysfunction in hypertension | Q37102515 | ||
Omega-3 fatty acids plus rosuvastatin improves endothelial function in South Asians with dyslipidemia | Q37145638 | ||
Association of total marine fatty acids, eicosapentaenoic and docosahexaenoic acids, with aortic stiffness in Koreans, whites, and Japanese Americans. | Q37215007 | ||
Endothelial dysfunction over the course of coronary artery disease | Q37271463 | ||
Protective effect of the omega-3 polyunsaturated fatty acids: Eicosapentaenoic acid/Docosahexaenoic acid 1:1 ratio on cardiovascular disease risk markers in rats. | Q37363599 | ||
Fish oil supplementation improves endothelial function in normoglycemic offspring of patients with type 2 diabetes | Q37409486 | ||
Determinants of erythrocyte omega-3 fatty acid content in response to fish oil supplementation: a dose-response randomized controlled trial | Q37457616 | ||
Prediction of cardiovascular events and all-cause mortality with arterial stiffness: a systematic review and meta-analysis | Q37719080 | ||
Cardiovascular effects of marine omega-3 fatty acids. | Q37773594 | ||
The effects of dietary and nutrient interventions on arterial stiffness: a systematic review | Q37819455 | ||
Dietary n-3 polyunsaturated fatty acids and the paradox of their health benefits and potential harmful effects. | Q37929141 | ||
Endothelial function | Q37970041 | ||
Omega-3 fatty acids and blood pressure | Q38010558 | ||
Update on marine omega-3 fatty acids: management of dyslipidemia and current omega-3 treatment options | Q38146202 | ||
eNOS uncoupling in cardiovascular diseases--the role of oxidative stress and inflammation | Q38158100 | ||
Cavin-1: caveolae-dependent signalling and cardiovascular disease | Q38197315 | ||
Endothelial dysfunction: its clinical value and methods of assessment. | Q38206989 | ||
Biomechanical factors in atherosclerosis: mechanisms and clinical implications | Q39127509 | ||
Effect of essential fatty acids on glucose-induced cytotoxicity to retinal vascular endothelial cells | Q39316985 | ||
Docosahexaenoic acid attenuates VCAM-1 expression and NF-κB activation in TNF-α-treated human aortic endothelial cells | Q39689037 | ||
Prediction of future cardiovascular outcomes by flow-mediated vasodilatation of brachial artery: a meta-analysis | Q39888591 | ||
Regulation of adhesion molecule expression in human endothelial and smooth muscle cells by omega-3 fatty acids and conjugated linoleic acids: involvement of the transcription factor NF-kappaB? | Q40045235 | ||
Omega-3 polyunsaturated fatty acid in peripheral arterial disease: effect on lipid pattern, disease severity, inflammation profile, and endothelial function | Q40128619 | ||
Wall stiffness suppresses Akt/eNOS and cytoprotection in pulse-perfused endothelium | Q40672044 | ||
Large artery stiffness in hypertension | Q40901380 | ||
Effect of eicosapentaenoic acid on regional arterial stiffness: Assessment by tissue Doppler imaging | Q42322688 | ||
n-3 fatty acids reduce arterial LDL-cholesterol delivery and arterial lipoprotein lipase levels and lipase distribution | Q42554172 | ||
Caveolae: a regulatory platform for nutritional modulation of inflammatory diseases | Q42824929 | ||
Omega-3 fatty acid supplementation improves vascular function and reduces inflammation in obese adolescents. | Q42930883 | ||
Eicosapentaenoic acid (EPA) from highly concentrated n-3 fatty acid ethyl esters is incorporated into advanced atherosclerotic plaques and higher plaque EPA is associated with decreased plaque inflammation and increased stability. | Q43027866 | ||
A fish-oil-rich diet reduces vascular oxidative stress in apoE(-/-) mice | Q43042762 | ||
Eicosapentaenoic acid-induced endothelium-dependent and -independent relaxation of sheep pulmonary artery. | Q43116568 | ||
Fish-oil supplement has neutral effects on vascular and metabolic function but improves renal function in patients with Type 2 diabetes mellitus | Q43178441 | ||
Highly purified eicosapentaenoic acid reduces cardio-ankle vascular index in association with decreased serum amyloid A-LDL in metabolic syndrome | Q43274967 | ||
Free radical production in aortic rings from rats fed a fish oil-rich diet | Q43610578 | ||
Treatment with n-3 polyunsaturated fatty acids reverses endothelial dysfunction and oxidative stress in experimental menopause. | Q43759033 | ||
Nitric oxide regulates local arterial distensibility in vivo | Q43854309 | ||
Omega-3 PUFAs improved endothelial function and arterial stiffness with a parallel antiinflammatory effect in adults with metabolic syndrome. | Q43855545 | ||
Relationships among the serum omega fatty acid levels, serum C-reactive protein levels and arterial stiffness/wave reflection in Japanese men. | Q44075357 | ||
Supplementation of omega-3 polyunsaturated fatty acids prevents increase in arterial stiffness after experimental menopause | Q44192710 | ||
Effects of purified eicosapentaenoic acid and docosahexaenoic acid on platelet, fibrinolytic and vascular function in hypertensive type 2 diabetic patients. | Q44249457 | ||
Effects of docosahexaenoic acid on vascular pathology and reactivity in hypertension. | Q44355577 | ||
Alpha-linolenic acid intake prevents endothelial dysfunction in high-fat diet-fed streptozotocin rats and underlying mechanisms | Q44571099 | ||
Upregulation of endothelial nitric oxide synthase in rat aorta after ingestion of fish oil-rich diet | Q44826861 | ||
The influence of different combinations of gamma-linolenic, stearidonic and eicosapentaenoic acids on the fatty acid composition of blood lipids and mononuclear cells in human volunteers | Q44878710 | ||
n-3 polyunsaturated fatty acids supplementation decreases asymmetric dimethyl arginine and arachidonate accumulation in aging spontaneously hypertensive rats | Q45059444 | ||
Docosahexaenoic acid restores endothelial function in children with hyperlipidemia: results from the EARLY study. | Q45205639 | ||
Dietary fish oil prevents vascular dysfunction and oxidative stress in hyperinsulinemic rats | Q45308777 | ||
Eicosapentaenoic acid improves imbalance between vasodilator and vasoconstrictor actions of endothelium-derived factors in mesenteric arteries from rats at chronic stage of type 2 diabetes | Q46150908 | ||
Flow-mediated dilatation is impaired by a high-saturated fat diet but not by a high-carbohydrate diet | Q46387655 | ||
Basal NO locally modulates human iliac artery function in vivo. | Q46468920 | ||
Supplementation with n3 fatty acid ethyl esters increases large and small artery elasticity in obese adults on a weight loss diet | Q47257601 | ||
P275 | copyright license | Creative Commons Attribution 3.0 Unported | Q14947546 |
P6216 | copyright status | copyrighted | Q50423863 |
P407 | language of work or name | English | Q1860 |
P921 | main subject | omega-3 fatty acid | Q191756 |
cardiovascular disease | Q389735 | ||
circulatory system | Q11068 | ||
lipid | Q11367 | ||
fatty acid | Q61476 | ||
P304 | page(s) | 791978 | |
P577 | publication date | 2015-08-02 | |
P1433 | published in | BioMed Research International | Q17509958 |
P1476 | title | Omega-3 Polyunsaturated Fatty Acids: Structural and Functional Effects on the Vascular Wall | |
P478 | volume | 2015 |
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