The impact of pre- and/or probiotics on human colonic metabolism: does it affect human health?

scientific article

The impact of pre- and/or probiotics on human colonic metabolism: does it affect human health? is …
instance of (P31):
review articleQ7318358
scholarly articleQ13442814

External links are
P356DOI10.1002/MNFR.201000451
P8608Fatcat IDrelease_kepnhhmminglhjfbfugonuwjuy
P698PubMed publication ID21207512

P50authorVicky De PreterQ37064099
P2093author name stringKristin Verbeke
Henrike M Hamer
Karen Windey
P2860cites workEffects of Saccharomyces boulardii on fecal short-chain fatty acids and microflora in patients on long-term total enteral nutritionQ35621330
The control and consequences of bacterial fermentation in the human colonQ37455596
Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanismsQ37778424
Effects of lactulose on nitrogen metabolismQ41466142
The effect of the undigested fraction of maize products on the activity and composition of the microbiota determined in a dynamic in vitro model of the human proximal large intestineQ43048267
Nutrient digestibilities, microbial populations, and protein catabolites as affected by fructan supplementation of dog dietsQ44554520
A dose-response experiment evaluating the effects of oligofructose and inulin on nutrient digestibility, stool quality, and fecal protein catabolites in healthy adult dogsQ44694813
Dose-response effect of arabinoxylooligosaccharides on gastrointestinal motility and on colonic bacterial metabolism in healthy volunteersQ46269129
Assessment of dietary fiber fermentation: effect of Lactobacillus reuteri and reproducibility of short-chain fatty acid concentrationsQ46330120
Physiological effects of resistant starches on fecal bulk, short chain fatty acids, blood lipids and glycemic index.Q51566189
Effects of lactulose and lactitol on colonic microflora and enzymatic activity.Q53447876
P433issue1
P407language of work or nameEnglishQ1860
P921main subjectprobioticsQ1816730
P304page(s)46-57
P577publication date2011-01-01
P1433published inMolecular Nutrition and Food ResearchQ15751861
P1476titleThe impact of pre- and/or probiotics on human colonic metabolism: does it affect human health?
P478volume55

Reverse relations

cites work (P2860)
Q58077597An Overview of the Recent Developments on Fructooligosaccharide Production and Applications
Q39260465Antiproliferative and proapoptotic effects of viable or heat-killed Lactobacillus paracasei IMPC2.1 and Lactobacillus rhamnosus GG in HGC-27 gastric and DLD-1 colon cell lines.
Q53267181Cell-free supernatants from probiotic Lactobacillus casei and Lactobacillus rhamnosus GG decrease colon cancer cell invasion in vitro.
Q51496767Diets high in fermentable protein and fibre alter tight junction protein composition with minor effects on barrier function in piglet colon.
Q35219108Effect of a new synbiotic supplement on symptoms, stool consistency, intestinal transit time and gut microbiota in patients with severe functional constipation: a pilot randomized double-blind, controlled trial
Q33904838Effect of dietary prebiotic supplementation on advanced glycation, insulin resistance and inflammatory biomarkers in adults with pre-diabetes: a study protocol for a double-blind placebo-controlled randomised crossover clinical trial.
Q40044003Effects of Probiotics, Prebiotics, and Synbiotics on Human Health
Q37426049From by-product to valuable components: Efficient enzymatic conversion of lactose in whey using β-galactosidase from Streptococcus thermophilus.
Q39634978High-fiber and high-protein diets shape different gut microbial communities, which ecologically behave similarly under stress conditions, as shown in a gastrointestinal simulator
Q34044557In vitro fermentation of sugar beet arabino-oligosaccharides by fecal microbiota obtained from patients with ulcerative colitis to selectively stimulate the growth of Bifidobacterium spp. and Lactobacillus spp.
Q51759202Influence of Altered Gut Microbiota Composition on Aging and Aging-Related Diseases.
Q24628739Intestinal microbiota in human health and disease: the impact of probiotics
Q38062446Intestinal microbiota, probiotics and human gastrointestinal cancers
Q35841215Low-residue and low-fiber diets in gastrointestinal disease management
Q36579696Metabolic profiling of the impact of oligofructose-enriched inulin in Crohn's disease patients: a double-blinded randomized controlled trial
Q38160492Metabolomics as a diagnostic tool in gastroenterology
Q38219118New Trends and Technological Challenges in the Industrial Production and Purification of Fructo-oligosaccharides.
Q43078937New perspective for nutritional support of cancer patients: Enteral/parenteral nutrition
Q57783580Prebiotic effects and intestinal fermentation of cereal arabinoxylans and arabinoxylan oligosaccharides in rats depend strongly on their structural properties and joint presence
Q26825488Probiotics against neoplastic transformation of gastric mucosa: effects on cell proliferation and polyamine metabolism
Q93058507Probiotics and their role in gastrointestinal cancers prevention and treatment; an overview
Q38069078Probiotics, prebiotics, synbiotics: is there enough evidence to support their use in colorectal cancer surgery?.
Q46523185Pterostilbene-induced changes in gut microbiota composition in relation to obesity.
Q38061099Role of intestinal microflora in xenobiotic-induced toxicity
Q60920527The Australian Research Council Longevity Intervention (ARCLI) study protocol (ANZCTR12611000487910) addendum: neuroimaging and gut microbiota protocol
Q51663001The design of probiotic studies to substantiate health claims.
Q36165051The effects of symbiotic therapy on anthropometric measures, body composition and blood pressure in patient with metabolic syndrome: a triple blind RCT.
Q26998766Uremic solutes from colon microbes
Q35512386Wheat bran extract alters colonic fermentation and microbial composition, but does not affect faecal water toxicity: a randomised controlled trial in healthy subjects

Search more.