scholarly article | Q13442814 |
P2093 | author name string | Gunnar Johansson | |
Christel L Larsson | |||
Lars Dahlgren | |||
Ulla Rönnlund | |||
P2860 | cites work | Factors influencing food choices of adolescents: findings from focus-group discussions with adolescents | Q33871316 |
Teenage vegetarianism: prevalence, social and cognitive contexts | Q38552116 | ||
Vegetarian eating patterns: science, values, and food choices--where do we go from here? | Q40747293 | ||
Attitudes towards following meat, vegetarian and vegan diets: an examination of the role of ambivalence | Q47608176 | ||
Attitudes towards meat-eating in vegetarian and non-vegetarian teenage girls in England--an ethnographic approach | Q47762832 | ||
Food habits of young Swedish and Norwegian vegetarians and omnivores. | Q55035619 | ||
Influences on Meat Avoidance Among British Students | Q64386584 | ||
P433 | issue | 1 | |
P407 | language of work or name | English | Q1860 |
P921 | main subject | Sweden | Q34 |
P304 | page(s) | 61-67 | |
P577 | publication date | 2003-08-01 | |
P1433 | published in | Appetite | Q13430275 |
P1476 | title | Veganism as status passage: the process of becoming a vegan among youths in Sweden. | |
P478 | volume | 41 |