scholarly article | Q13442814 |
P50 | author | Angela Cai | Q86455067 |
William E. Sonntag | Q56980500 | ||
P2093 | author name string | A Singh | |
H Matsumoto | |||
R E Anderson | |||
Y Kawashima | |||
J Hudson | |||
N Komori | |||
T M Griffin | |||
E Hutchison | |||
R S Brush | |||
P2860 | cites work | GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects | Q24630455 |
The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases | Q28276397 | ||
Biomechanical signals suppress TAK1 activation to inhibit NF-kappaB transcriptional activation in fibrochondrocytes | Q28578466 | ||
Femur EPA and DHA are correlated with femur biomechanical strength in young fat-1 mice. | Q33360673 | ||
Polyunsaturated fatty acids and inflammatory processes: New twists in an old tale | Q33448682 | ||
Prediction of the progression of joint space narrowing in osteoarthritis of the knee by bone scintigraphy | Q33565653 | ||
Extreme obesity due to impaired leptin signaling in mice does not cause knee osteoarthritis | Q33691146 | ||
Autophagy is a protective mechanism in normal cartilage, and its aging-related loss is linked with cell death and osteoarthritis | Q33729300 | ||
Chronic oral or intraarticular administration of docosahexaenoic acid reduces nociception and knee edema and improves functional outcomes in a mouse model of Complete Freund's Adjuvant-induced knee arthritis | Q33765435 | ||
The OARSI histopathology initiative – recommendations for histological assessments of osteoarthritis in the guinea pig | Q34168273 | ||
Identification of a central role for complement in osteoarthritis | Q34230334 | ||
Regulation of osteoarthritis by omega-3 (n-3) polyunsaturated fatty acids in a naturally occurring model of disease | Q35223640 | ||
Resolvins and protectins in inflammation resolution. | Q35332873 | ||
High-fat diet accelerates progression of osteoarthritis after meniscal/ligamentous injury | Q35907775 | ||
Pathobiology of obesity and osteoarthritis: integrating biomechanics and inflammation | Q35999712 | ||
The role of synovitis in osteoarthritis pathogenesis | Q36024641 | ||
Association of cartilage-specific deletion of peroxisome proliferator-activated receptor γ with abnormal endochondral ossification and impaired cartilage growth and development in a murine model | Q36198434 | ||
Association of plasma n-6 and n-3 polyunsaturated fatty acids with synovitis in the knee: the MOST study | Q36318320 | ||
Aging processes and the development of osteoarthritis | Q37019846 | ||
The opposing effects of n-3 and n-6 fatty acids | Q37058217 | ||
High levels of retinal membrane docosahexaenoic acid increase susceptibility to stress-induced degeneration | Q37151815 | ||
Dietary fatty acid intake affects the risk of developing bone marrow lesions in healthy middle-aged adults without clinical knee osteoarthritis: a prospective cohort study | Q37270750 | ||
The relationship between longitudinal serum leptin measures and measures of magnetic resonance imaging-assessed knee joint damage in a population of mid-life women. | Q37446504 | ||
Inflammation in osteoarthritis | Q37608903 | ||
Post-traumatic osteoarthritis: improved understanding and opportunities for early intervention | Q37869050 | ||
Inflammation and lipid signaling in the etiology of insulin resistance | Q38007632 | ||
Mouse models of osteoarthritis: modelling risk factors and assessing outcomes. | Q38198901 | ||
Enhancement of the synthesis of n-3 PUFAs in fat-1 transgenic mice inhibits mTORC1 signalling and delays surgically induced osteoarthritis in comparison with wild-type mice. | Q39384907 | ||
Joint degeneration following closed intraarticular fracture in the mouse knee: a model of posttraumatic arthritis | Q39784181 | ||
Ligands for retinoic acid receptors are elevated in osteoarthritis and may contribute to pathologic processes in the osteoarthritic joint | Q39845547 | ||
Docosahexaenoic acid is more potent inhibitor of osteoclast differentiation in RAW 264.7 cells than eicosapentaenoic acid | Q40069286 | ||
Eicosapentaenoic acid and docosahexaenoic acid reduce interleukin-1β-mediated cartilage degradation. | Q41897050 | ||
The growing array of innate inflammatory ignition switches in osteoarthritis | Q43091252 | ||
Osteoarthritis induction leads to early and temporal subchondral plate porosity in the tibial plateau of mice: an in vivo microfocal computed tomography study. | Q43713332 | ||
Dietary n-3 fatty acids decrease osteoclastogenesis and loss of bone mass in ovariectomized mice | Q44509153 | ||
Relative efficacies of omega-3 polyunsaturated fatty acids in reducing expression of key proteins in a model system for studying osteoarthritis. | Q46122084 | ||
Signal transduction pathways involving p38 MAPK, JNK, NFkappaB and AP-1 influences the response of chondrocytes cultured in agarose constructs to IL-1beta and dynamic compression | Q46546640 | ||
Effect of fish oil on bone mineral density in aging C57BL/6 female mice. | Q51786952 | ||
Peroxisome proliferator-activated receptor-gamma co-activator 1alpha-mediated metabolic remodeling of skeletal myocytes mimics exercise training and reverses lipid-induced mitochondrial inefficiency. | Q53848758 | ||
Identification of molecular markers for articular cartilage | Q54406376 | ||
Effect of fatty acids on bone marrow lesions and knee cartilage in healthy, middle-aged subjects without clinical knee osteoarthritis | Q57265719 | ||
Fat-1 mice convert n-6 to n-3 fatty acids | Q59062098 | ||
n-3 Fatty acids are positively associated with peak bone mineral density and bone accrual in healthy men: the NO2 Study | Q79896849 | ||
Metabolic stress-induced inflammation plays a major role in the development of osteoarthritis in mice | Q82240120 | ||
Endogenously produced n-3 fatty acids protect against ovariectomy induced bone loss in fat-1 transgenic mice | Q84067042 | ||
P433 | issue | 9 | |
P921 | main subject | knee osteoarthritis | Q1777118 |
fatty acid | Q61476 | ||
osteoarthritis | Q62736 | ||
P304 | page(s) | 1301-1309 | |
P577 | publication date | 2014-07-04 | |
P1433 | published in | Osteoarthritis and Cartilage | Q7107605 |
P1476 | title | Metabolic enrichment of omega-3 polyunsaturated fatty acids does not reduce the onset of idiopathic knee osteoarthritis in mice | |
P478 | volume | 22 |
Q42319037 | Aging Promotes Sirtuin 3-Dependent Cartilage Superoxide Dismutase 2 Acetylation and Osteoarthritis |
Q35146980 | Capsaicin-sensitive sensory nerves exert complex regulatory functions in the serum-transfer mouse model of autoimmune arthritis |
Q92619855 | Does a high-fat diet affect the development and progression of osteoarthritis in mice?: A systematic review |
Q58778701 | Independent effects of dietary fat and sucrose content on chondrocyte metabolism and osteoarthritis pathology in mice |
Q91411487 | Modern-day environmental factors in the pathogenesis of osteoarthritis |
Q38314106 | Omega-3 polyunsaturated fatty acids as an angelus custos to rescue patients from NSAID-induced gastroduodenal damage |
Q36409339 | Osteoarthritis year in review 2015: biology |
Q26771893 | Osteoarthritis year in review 2015: soluble biomarkers and the BIPED criteria |
Q50921433 | Profibrotic Infrapatellar Fat Pad Remodeling Without M1 Macrophage Polarization Precedes Knee Osteoarthritis in Mice With Diet-Induced Obesity. |
Q28079875 | Review: Metabolic Regulation of Inflammation in Osteoarthritis |
Q36247299 | Sunflower Oil but Not Fish Oil Resembles Positive Effects of Virgin Olive Oil on Aged Pancreas after Life-Long Coenzyme Q Addition |
Q64951515 | TLR4 Promotes and DAP12 Limits Obesity-Induced Osteoarthritis in Aged Female Mice. |
Q91967629 | Transgenic conversion of ω-6 to ω-3 polyunsaturated fatty acids via fat-1 reduces the severity of post-traumatic osteoarthritis |
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