Caffeinated and decaffeinated coffee and tea intakes and risk of colorectal cancer in a large prospective study

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Caffeinated and decaffeinated coffee and tea intakes and risk of colorectal cancer in a large prospective study is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.3945/AJCN.111.031328
P932PMC publication ID3396445
P698PubMed publication ID22695871
P5875ResearchGate publication ID225305059

P50authorYikyung ParkQ30362058
Neal D FreedmanQ90729162
Carrie R DanielQ92091278
Marc J GunterQ99408783
Barry I. GraubardQ100467671
Albert R HollenbeckQ114429819
P2093author name stringRashmi Sinha
Amanda J Cross
Jennifer W Wu
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P433issue2
P407language of work or nameEnglishQ1860
P921main subjectteaQ6097
coffeeQ8486
colorectal cancerQ188874
colorectal carcinomaQ25493920
P304page(s)374-381
P577publication date2012-06-13
P1433published inAmerican Journal of Clinical NutritionQ7713500
P1476titleCaffeinated and decaffeinated coffee and tea intakes and risk of colorectal cancer in a large prospective study
P478volume96

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