scholarly article | Q13442814 |
P2093 | author name string | Young-Nam Kim | |
Youn-Ok Cho | |||
P2860 | cites work | Association of vitamin B-6 status with inflammation, oxidative stress, and chronic inflammatory conditions: the Boston Puerto Rican Health Study | Q33592321 |
Vitamin B-6: a status report | Q34262523 | ||
Dietary intake of vitamin B-6, plasma pyridoxal 5'-phosphate, and homocysteine in Puerto Rican adults. | Q34340964 | ||
Vitamin B6 is associated with depressive symptomatology in Massachusetts elders | Q34598067 | ||
Study on the obesity and nutrition status of housewives in Seoul and Kyunggi area | Q34902293 | ||
Comparison of the dietary intake and clinical characteristics of obese and normal weight adults | Q35233733 | ||
Plasma pyridoxal-5-phosphate is inversely associated with systemic markers of inflammation in a population of U.S. adults | Q36030190 | ||
Dietary B vitamin and methionine intakes and lung cancer risk among female never smokers in China | Q36456267 | ||
Vitamin B6 and colorectal cancer: current evidence and future directions | Q36637678 | ||
Vitamin B6 status, deficiency and its consequences--an overview. | Q36721187 | ||
Plasma content of B6 vitamers and its relationship to hepatic vitamin B6 metabolism | Q37027395 | ||
Vitamin B6 metabolism and diabetes | Q40626562 | ||
Bioavailability of vitamin B-6. | Q41343917 | ||
Dietary vitamin B-6 intake and food sources in the US population: NHANES II, 1976-1980. | Q41787143 | ||
Dietary intake of folate, vitamin B2, vitamin B6, vitamin B12, genetic polymorphism of related enzymes, and risk of breast cancer: a case-control study in Japan | Q43259306 | ||
Influence of age and sex on vitamin B-6 vitamer distribution and on vitamin B-6 metabolizing enzymes in Wistar rats | Q48779258 | ||
Vitamin B-6 status of women with a constant intake of vitamin B-6 changes with three levels of dietary protein. | Q51026244 | ||
Low vitamin B6, and not plasma homocysteine concentration, as risk factor for abdominal aortic aneurysm: a retrospective case-control study. | Q51474120 | ||
Vitamin B6 intake by Koreans should be based on sufficient amount and a variety of food sources. | Q51923926 | ||
Availability of vitamin B6 and pantothenate in an average American diet in man | Q70856750 | ||
The influence of protein intake on vitamin B-6 metabolism differs in young and elderly humans | Q72137077 | ||
Changes in vitamin B-6 status indicators of women fed a constant protein diet with varying levels of vitamin B-6 | Q73933544 | ||
Assessment of vitamin B-6 status in young women consuming a controlled diet containing four levels of vitamin B-6 provides an estimated average requirement and recommended dietary allowance | Q73953887 | ||
Availability of vitamin B6 from different food sources | Q77896932 | ||
Low pyridoxal 5'-phosphate is associated with increased risk of coronary artery disease | Q79256266 | ||
Plasma pyridoxal 5'-phosphate in the US population: the National Health and Nutrition Examination Survey, 2003-2004 | Q81247681 | ||
P275 | copyright license | Creative Commons Attribution-NonCommercial 3.0 Unported | Q18810331 |
P6216 | copyright status | copyrighted | Q50423863 |
P433 | issue | 6 | |
P921 | main subject | pyridoxine | Q423746 |
vitamin B | Q183206 | ||
vitamin B6 | Q205130 | ||
P304 | page(s) | 688-694 | |
P577 | publication date | 2014-11-05 | |
P1433 | published in | Nutrition research and practice | Q26853867 |
P1476 | title | Evaluation of vitamin B6 intake and status of 20- to 64-year-old Koreans | |
P478 | volume | 8 |
Q35003777 | Evaluation of riboflavin intakes and status of 20-64-year-old adults in South Korea |
Q93079388 | Prevalent Low Thiamine Status Among Adults Living in Seoul Metropolitan Area (South Korea) |
Q55090526 | Toward Eradication of B-Vitamin Deficiencies: Considerations for Crop Biofortification. |
Search more.