scholarly article | Q13442814 |
P50 | author | Joanna Burger | Q88630293 |
Christian W Jeitner | Q114536054 | ||
Mark Donio | Q114536056 | ||
Taryn Pittfield | Q114536058 | ||
Michael Gochfeld | Q63660111 | ||
P2860 | cites work | Mercury levels in high-end consumers of fish | Q24530032 |
Public health and economic consequences of methyl mercury toxicity to the developing brain | Q24812882 | ||
Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease | Q28215274 | ||
Modification of mercury toxicity by selenium: practical importance? | Q28218888 | ||
Fishing down marine food webs | Q28260702 | ||
Selenium and mercury in the Brazilian Amazon: opposing influences on age-related cataracts | Q28384380 | ||
Cognitive deficit in 7-year-old children with prenatal exposure to methylmercury | Q29615556 | ||
Methylmercury exposure and adverse cardiovascular effects in Faroese whaling men | Q30490457 | ||
Levels of Polychlorinated Biphenyls (PCBs) and Three Organochlorine Pesticides in Fish from the Aleutian Islands of Alaska | Q33682190 | ||
Selenium and mercury molar ratios in saltwater fish from New Jersey: individual and species variability complicate use in human health fish consumption advisories | Q33696854 | ||
Derivation of U.S. EPA's oral Reference Dose (RfD) for methylmercury | Q33859441 | ||
Maternal seafood diet, methylmercury exposure, and neonatal neurologic function | Q33901206 | ||
Ecological effects, transport, and fate of mercury: a general review | Q33903129 | ||
Hair mercury levels, fish consumption, and cognitive development in preschool children from Granada, Spain . | Q34020141 | ||
DNA barcodes reveal species-specific mercury levels in tuna sushi that pose a health risk to consumers | Q34113472 | ||
Mercury, fish oils, and the risk of myocardial infarction | Q34161470 | ||
Mercury and selenium levels in 19 species of saltwater fish from New Jersey as a function of species, size, and season | Q34162425 | ||
The protective role of selenium on genetic damage and on cancer | Q34214002 | ||
Global assessment of organic contaminants in farmed salmon | Q34289062 | ||
Total and methylmercury residues in tuna-fish from the Mediterranean sea. | Q34527108 | ||
Inhibition of the human thioredoxin system. A molecular mechanism of mercury toxicity. | Q34758907 | ||
Dietary and tissue selenium in relation to methylmercury toxicity | Q34818518 | ||
Mercury levels and potential risk from subsistence foods from the Aleutians | Q80523779 | ||
Mercury-selenium species ratio in representative fish samples and their bioaccessibility by an in vitro digestion method | Q81398776 | ||
Metal levels in flathead sole (Hippoglossoides elassodon) and great sculpin (Myoxocephalus polyacanthocephalus) from Adak Island, Alaska: potential risk to predators and fishermen | Q83039290 | ||
Mercury toxicity and the mitigating role of selenium | Q83308804 | ||
Antagonistic interaction of mercury and selenium in a marine fish is dependent on their chemical species | Q83511960 | ||
Protective effects of selenium against mercury toxicity as studied in the rat liver and kidney by nuclear analytical techniques | Q86802281 | ||
Mercury-selenium compounds and their toxicological significance: toward a molecular understanding of the mercury-selenium antagonism | Q34976355 | ||
Cases of mercury exposure, bioavailability, and absorption | Q35198187 | ||
Good fish/bad fish: a composite benefit-risk by dose curve | Q36175597 | ||
Consumption of fish from polluted waters by WIC participants in east Harlem. | Q36273574 | ||
Maternal fish intake during pregnancy, blood mercury levels, and child cognition at age 3 years in a US cohort | Q36990531 | ||
Fish consumption and risk of major chronic disease in men. | Q37035372 | ||
Fish, human health and marine ecosystem health: policies in collision | Q37234199 | ||
Review of food policy and consumer issues of mercury in fish | Q37238676 | ||
Fish, mercury, selenium and cardiovascular risk: current evidence and unanswered questions | Q37249124 | ||
Consumption patterns and why people fish | Q39637764 | ||
Protective effects of selenium on mercury-induced DNA damage in mussel haemocytes | Q42515073 | ||
The role of selenium-dependent glutathione peroxidase (Se-GPx) against oxidative and genotoxic effects of mercury in haemocytes of mussel Mytilus galloprovincialis (Lmk.). | Q43091769 | ||
Ranking the contributions of commercial fish and shellfish varieties to mercury exposure in the United States: implications for risk communication | Q45046120 | ||
Moderate consumption of fatty fish reduces diastolic blood pressure in overweight and obese European young adults during energy restriction. | Q45987348 | ||
Mercury and selenium in fish from the Savannah river: species, trophic level, and locational differences. | Q46308806 | ||
Mercury accumulation in relation to size and age of Atlantic herring (Clupea harengus harengus) from the southwestern Bay of Fundy, Canada | Q47195992 | ||
Risk to consumers from mercury in Pacific cod (Gadus macrocephalus) from the Aleutians: fish age and size effects | Q47281664 | ||
A Native American exposure scenario | Q47770561 | ||
Fish, shellfish, and meat meals of the public in Singapore | Q47835757 | ||
Burdens of mercury in residents of Temirtau, Kazakhstan I: hair mercury concentrations and factors of elevated hair mercury levels | Q47861392 | ||
In utero methylmercury exposure differentially affects the activities of selenoenzymes in the fetal mouse brain | Q48254937 | ||
Development of reflexes in neonatal mice prenatally exposed to methylmercury and selenite | Q48491008 | ||
Selenium health benefit values as seafood safety criteria. | Q48661554 | ||
Co-consumption of selenium and vitamin E altered the reproductive and developmental toxicity of methylmercury in rats | Q48679714 | ||
Influence of prenatal mercury exposure upon scholastic and psychological test performance: benchmark analysis of a New Zealand cohort | Q48705135 | ||
Methylmercury and selenium speciation in different tissues of beluga whales (Delphinapterus leucas) from the western Canadian Arctic | Q48875219 | ||
Selenium and mercury in pelagic fish in the central north pacific near Hawaii | Q50464257 | ||
Organohalogens and metals in marine fish and mussels and some relationships to biological variables at reference localities in Norway. | Q50495675 | ||
Relationships between in vitro selenium supply, glutathione peroxidase activity, and phagocytic function in the HL-60 human myeloid cell line. | Q50915162 | ||
How might selenium moderate the toxic effects of mercury in stream fish of the western U.S.? | Q51657621 | ||
Lake variability: key factors controlling mercury concentrations in New York State fish. | Q51694188 | ||
Quantification and speciation of mercury and selenium in fish samples of high consumption in Spain and Portugal. | Q52805951 | ||
Fish Oil–Derived Fatty Acids, Docosahexaenoic Acid and Docosapentaenoic Acid, and the Risk of Acute Coronary Events | Q57303702 | ||
Selenium Moderates Mercury Toxicity in Free-Ranging Freshwater Fish | Q59193286 | ||
Mercury and selenium content and chemical form in fish muscle | Q70862793 | ||
Comparison of mercury and methylmercury in northern pike and Arctic grayling from western Alaska rivers | Q73171333 | ||
Diet and lung cancer risk from a 14-year population-based prospective study in Japan: with special reference to fish consumption | Q73708063 | ||
Mercury distribution in sediments and bioaccumulation by fish in two oregon reservoirs: point-source and nonpoint-source impacted systems | Q74005967 | ||
Ethnic differences in risk from mercury among Savannah River fishermen | Q74557345 | ||
Bioaccumulation of mercury in pelagic freshwater food webs | Q77512186 | ||
Selenium and mercury concentrations in some fish species of the Madeira River, Amazon Basin, Brazil | Q77805724 | ||
P921 | main subject | saline water | Q496805 |
saltwater fish | Q5364423 | ||
ichthyotoxicity | Q113562277 | ||
Intraspecific variation | Q115870045 | ||
P6104 | maintained by WikiProject | WikiProject Ecology | Q10818384 |
P1104 | number of pages | 11 | |
P304 | page(s) | 46-56 | |
P577 | publication date | 2012-06-03 | |
P1433 | published in | Science of the Total Environment | Q15766357 |
P1476 | title | Interspecific and intraspecific variation in selenium:mercury molar ratios in saltwater fish from the Aleutians: potential protection on mercury toxicity by selenium | |
P478 | volume | 431 |