scholarly article | Q13442814 |
meta-analysis | Q815382 |
review article | Q7318358 |
P356 | DOI | 10.1017/S1368980014002262 |
P698 | PubMed publication ID | 25379623 |
P50 | author | Roya Kelishadi | Q39953740 |
Marjan Mansourian | Q43857400 | ||
P2093 | author name string | Motahar Heidari-Beni | |
Seyede-Masome Derakhshande-Rishehri | |||
P2860 | cites work | Bias in meta-analysis detected by a simple, graphical test | Q24685585 |
Trim and fill: A simple funnel-plot-based method of testing and adjusting for publication bias in meta-analysis | Q27860511 | ||
Effect of a high intake of conjugated linoleic acid on lipoprotein levels in healthy human subjects | Q33530142 | ||
Conjugated linoleic acid in adipose tissue and risk of myocardial infarction. | Q33908650 | ||
The biologically active isomers of conjugated linoleic acid | Q34286169 | ||
Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans | Q34342385 | ||
Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies. | Q35075387 | ||
Dietary conjugated linoleic Acid and hepatic steatosis: species-specific effects on liver and adipose lipid metabolism and gene expression. | Q35176821 | ||
Insulin resistance-associated cardiovascular disease: potential benefits of conjugated linoleic acid | Q35781963 | ||
Ruminant-produced trans-fatty acids raise plasma HDL particle concentrations in intact and ovariectomized female Hartley guinea pigs | Q36160317 | ||
Influence of different CLA isomers on insulin resistance and adipocytokines in pre-diabetic, middle-aged men with PPARγ2 Pro12Ala polymorphism | Q36250154 | ||
Prevalence and types of persistent dyslipidemia in patients treated with statins | Q37141195 | ||
The association of modernization with dyslipidaemia and changes in lipid levels in the Polynesian population of Western Samoa | Q39446365 | ||
Longitudinal trends in total serum cholesterol levels in a Japanese cohort, 1958-1986. | Q39446732 | ||
Effects of the individual isomers cis-9,trans-11 vs. trans-10,cis-12 of conjugated linoleic acid (CLA) on inflammation parameters in moderately overweight subjects with LDL-phenotype B. | Q40367569 | ||
Milk enriched with conjugated linoleic acid fails to alter blood lipids or body composition in moderately overweight, borderline hyperlipidemic individuals | Q42949057 | ||
The effect of conjugated linoleic acid on plasma lipoproteins and tissue fatty acid composition in humans | Q43598204 | ||
Conjugated linoleic acid supplementation in humans--metabolic effects | Q43760796 | ||
The effect of dietary supplementation using isomeric blends of conjugated linoleic acid on lipid metabolism in healthy human subjects | Q44122859 | ||
Effects of cis-9, trans-11 and trans-10, cis-12 conjugated linoleic acid (CLA) isomers on immune function in healthy men | Q44407027 | ||
Supplementation with CLA: Isomer incorporation into serum lipids and effect on body fat of women | Q44631287 | ||
Safety profile of conjugated linoleic acid in a 12-month trial in obese humans | Q45049240 | ||
Effect of CLA supplementation on immune function in young healthy volunteers | Q45240506 | ||
Trans-10, cis-12-conjugated linoleic acid reduces the hepatic triacylglycerol content and the leptin mRNA level in adipose tissue in obese Zucker fa/fa rats | Q45761294 | ||
Effects of a dairy product (pecorino cheese) naturally rich in cis-9, trans-11 conjugated linoleic acid on lipid, inflammatory and haemorheological variables: a dietary intervention study. | Q45994120 | ||
Cis-9, trans- 11 and trans-10, cis-12 conjugated linoleic acid (CLA) do not affect the plasma lipoprotein profile in moderately overweight subjects with LDL phenotype B. | Q46805271 | ||
Conjugated linoleic acid impairs endothelial function | Q46843979 | ||
Safety of dietary conjugated linoleic acid (CLA) in a 12-weeks trial in healthy overweight Japanese male volunteers | Q46979741 | ||
Comparison of demography, diet, lifestyle, and serum lipid levels between the Guangxi Bai Ku Yao and Han populations | Q46985408 | ||
The role of conjugated linoleic acid in reducing body fat and preventing holiday weight gain | Q47324720 | ||
Effect of conjugated linoleic acid supplementation on weight loss and body fat composition in a Chinese population | Q47330701 | ||
CLA does not impair endothelial function and decreases body weight as compared with safflower oil in overweight and obese male subjects | Q47370160 | ||
Trends in cardiovascular risk factors (1984-1993) in a Swiss region: results of three population surveys | Q47786765 | ||
Dietary supplementation with cis-9,trans-11 conjugated linoleic acid and aortic stiffness in overweight and obese adults. | Q51411831 | ||
A diet rich in conjugated linoleic acid and butter increases lipid peroxidation but does not affect atherosclerotic, inflammatory, or diabetic risk markers in healthy young men. | Q51453459 | ||
Supplementation with conjugated linoleic acid for 24 months is well tolerated by and reduces body fat mass in healthy, overweight humans. | Q51519688 | ||
Conjugated linoleic acid supplementation for 1 y reduces body fat mass in healthy overweight humans. | Q51530016 | ||
Conjugated linoleic acid versus high-oleic acid sunflower oil: effects on energy metabolism, glucose tolerance, blood lipids, appetite and body composition in regularly exercising individuals | Q59201364 | ||
Conjugated linoleic acid supplementation for twelve weeks increases lean body mass in obese humans | Q59594105 | ||
Conjugated linoleic acid (CLA) reduced abdominal adipose tissue in obese middle-aged men with signs of the metabolic syndrome: a randomised controlled trial | Q61442766 | ||
Conjugated linoleic acid induces lipid peroxidation in men with abdominal obesity | Q73251049 | ||
Conjugated linoleic acid reduces body fat mass in overweight and obese humans | Q73281690 | ||
The effect of conjugated linoleic acid supplementation after weight loss on body weight regain, body composition, and resting metabolic rate in overweight subjects | Q73563406 | ||
Effect of supplementation with conjugated linoleic acid on human serum lipids and body fat | Q74179094 | ||
Daily intake of conjugated linoleic acid-enriched yoghurts: effects on energy metabolism and adipose tissue gene expression in healthy subjects | Q79770166 | ||
Six months supplementation with conjugated linoleic acid induces regional-specific fat mass decreases in overweight and obese | Q79806681 | ||
Effects of cis-9,trans-11 conjugated linoleic acid supplementation on insulin sensitivity, lipid peroxidation, and proinflammatory markers in obese men | Q80383992 | ||
Effects of milk supplementation with conjugated linoleic acid (isomers cis-9, trans-11 and trans-10, cis-12) on body composition and metabolic syndrome components | Q80595004 | ||
Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease | Q80836580 | ||
An oil mixture with trans-10, cis-12 conjugated linoleic acid increases markers of inflammation and in vivo lipid peroxidation compared with cis-9, trans-11 conjugated linoleic acid in postmenopausal women | Q81670552 | ||
Effects of dairy products naturally enriched with cis-9,trans-11 conjugated linoleic acid on the blood lipid profile in healthy middle-aged men | Q83117097 | ||
The effect of conjugated linoleic acid, a natural trans fat from milk and meat, on human blood pressure: results from a randomized crossover feeding study | Q83307158 | ||
Diets high in conjugated linoleic acid from pasture-fed cattle did not alter markers of health in young women | Q83395010 | ||
P433 | issue | 11 | |
P407 | language of work or name | English | Q1860 |
P304 | page(s) | 2041-2054 | |
P577 | publication date | 2014-11-07 | |
P1433 | published in | Public Health Nutrition | Q15761419 |
P1476 | title | Association of foods enriched in conjugated linoleic acid (CLA) and CLA supplements with lipid profile in human studies: a systematic review and meta-analysis | |
P478 | volume | 18 |
Q88868465 | Cholesterol-Lowering Nutraceuticals Affecting Vascular Function and Cardiovascular Disease Risk |
Q92255205 | Effect of Ewe Diet on Milk and Muscle Fatty Acid Composition of Suckling Lambs of the Protected Geographical Origin Abbacchio Romano |
Q94558117 | Fruit seeds and their oils as promising sources of value-added lipids from agro-industrial byproducts: oil content, lipid composition, lipid analysis, biological activity and potential biotechnological applications |
Q41549715 | Lipid lowering nutraceuticals in clinical practice: position paper from an International Lipid Expert Panel |
Q90303865 | The links between supplementary tannin levels and conjugated linoleic acid (CLA) formation in ruminants: A systematic review and meta-analysis |
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