| scholarly article | Q13442814 |
| P819 | ADS bibcode | 2015PLoSO..1034704K |
| P356 | DOI | 10.1371/JOURNAL.PONE.0134704 |
| P932 | PMC publication ID | 4530871 |
| P698 | PubMed publication ID | 26258747 |
| P5875 | ResearchGate publication ID | 281378516 |
| P50 | author | Hiroyasu Kanetaka | Q79336574 |
| Yoshimi Niwano | Q88172318 | ||
| Keisuke Nakamura | Q91166174 | ||
| P2093 | author name string | Hiroshi Egusa | |
| Taro Kanno | |||
| Satomi Oizumi | |||
| Takayuki Mokudai | |||
| Takuji Nakashima | |||
| Yusuke Katsuda | |||
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| Tetra- and penta-acylated lipid A structures of Porphyromonas gingivalis LPS differentially activate TLR4-mediated NF-κB signal transduction cascade and immuno-inflammatory response in human gingival fibroblasts | Q34648053 | ||
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| Grape seed extract reduces the severity of selected disease markers in the proximal colon of dextran sulphate sodium-induced colitis in rats | Q39521803 | ||
| Scavenging or quenching effect of melanin on superoxide anion and singlet oxygen | Q40625121 | ||
| Structure-antioxidant activity relationships of flavonoids and phenolic acids | Q41067074 | ||
| NAD(P)H oxidase mediates the endothelial barrier dysfunction induced by TNF-alpha | Q44478654 | ||
| Dietary supplementation of grape skin extract improves glycemia and inflammation in diet-induced obese mice fed a Western high fat diet | Q44963968 | ||
| Protective effects of oligomeric and polymeric procyanidin fractions from defatted grape seeds on tert-butyl hydroperoxide-induced oxidative damage in HepG2 cells | Q45890740 | ||
| Resveratrol inhibits Porphyromonas gingivalis lipopolysaccharide-induced endothelial adhesion molecule expression by suppressing NF-kappaB activation. | Q46029358 | ||
| Grape-seed procyanidins prevent low-grade inflammation by modulating cytokine expression in rats fed a high-fat diet | Q46500697 | ||
| Extensive screening for edible herbal extracts with potent scavenging activity against superoxide anions | Q46781533 | ||
| Involvement of reactive oxygen species in the cytotoxic effect of acid-electrolyzed water | Q46790513 | ||
| P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 8 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | e0134704 | |
| P577 | publication date | 2015-08-10 | |
| P1433 | published in | PLOS One | Q564954 |
| P1476 | title | Cytoprotective effects of grape seed extract on human gingival fibroblasts in relation to its antioxidant potential | |
| P478 | volume | 10 |
| Q43236171 | Correction: Cytoprotective Effects of Grape Seed Extract on Human Gingival Fibroblasts in Relation to Its Antioxidant Potential. |
| Q47923783 | Effect of synthetic and natural-derived novel endodontic irrigant solutions on mechanical properties of human dentin |
| Q49787933 | Mumiamicin: Structure and bioactivity of a new furan fatty acid from Mumia sp. YSP-2-79. |
| Q28552118 | Prooxidative Potential of Photo-Irradiated Aqueous Extracts of Grape Pomace, a Recyclable Resource from Winemaking Process |
| Q90362630 | Therapeutic Potential of Proanthocyanidins in Ulcerative Colitis in Remission |
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