scholarly article | Q13442814 |
P2093 | author name string | Reiner AM | |
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Oxidative degradation of aromatic hydrocarbons by microorganisms. I. Enzymatic formation of catechol from benzene | Q28239139 | ||
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Genetic control of the beta-ketoadipate pathway in Pseudomonas aeruginosa | Q35152706 | ||
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A Study of the Moraxella Group II. Oxidative-negative Species (Genus Acinetobacter ) | Q36848285 | ||
Involvement of the protocatechuate pathway in the metabolism of mandelic acid by Aspergillus niger | Q40113900 | ||
The non-oxidative decarboxylation ofp-hydroxybenzoic acid, gentisic acid, protocatechuic acid and gallic acid byKlebsiella aerogenes (Aerobacter aerogenes) | Q42238372 | ||
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P433 | issue | 1 | |
P407 | language of work or name | English | Q1860 |
P1104 | number of pages | 6 | |
P304 | page(s) | 89-94 | |
P577 | publication date | 1971-10-01 | |
P1433 | published in | Journal of Bacteriology | Q478419 |
P1476 | title | Metabolism of benzoic acid by bacteria: 3,5-cyclohexadiene-1,2-diol-1-carboxylic acid is an intermediate in the formation of catechol | |
P478 | volume | 108 |
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