Putting microbes to work: dairy fermentation, cell factories and bioactive peptides. Part II: bioactive peptide functions

scientific article published on April 2007

Putting microbes to work: dairy fermentation, cell factories and bioactive peptides. Part II: bioactive peptide functions is …
instance of (P31):
review articleQ7318358
scholarly articleQ13442814

External links are
P356DOI10.1002/BIOT.200700045
P8608Fatcat IDrelease_5tpbvhpwrvbmvgeklbg2nr2owi
P698PubMed publication ID17407211
P5875ResearchGate publication ID6415172

P50authorCatherine StantonQ56605088
P2093author name stringGerald F Fitzgerald
R Paul Ross
Maria Hayes
P2860cites workA simple radioassay for angiotensin-converting enzymeQ28321561
Alternatives to antibiotics: bacteriocins, antimicrobial peptides and bacteriophagesQ35113088
Specific binding sites on human phagocytic blood cells for Gly-Leu-Phe and Val-Glu-Pro-Ile-Pro-Tyr, immunostimulating peptides from human milk proteinsQ41588892
P433issue4
P304page(s)435-449
P577publication date2007-04-01
P1433published inBiotechnology JournalQ15716480
P1476titlePutting microbes to work: dairy fermentation, cell factories and bioactive peptides. Part II: bioactive peptide functions
P478volume2