| scholarly article | Q13442814 |
| P2093 | author name string | J A Morris | |
| D J Barker | |||
| J E Cade | |||
| B M Margetts | |||
| P2860 | cites work | A short dietary questionnaire for use in an epidemiological survey: comparison with weighed dietary records | Q70148982 |
| The nutrient composition of some cooked dishes eaten in Britain: a supplementary food composition table | Q71243400 | ||
| Diet, infection, and acute appendicitis in Britain and Ireland | Q33686287 | ||
| Inequalities in health in Britain: specific explanations in three Lancashire towns | Q34069280 | ||
| Geographical variations in the incidence of colorectal cancer in Britain. | Q35991981 | ||
| The diet of individuals: a study of a randomly-chosen cross section of British adults in a Cambridgeshire village | Q38584073 | ||
| Geographic variations in cardiovascular mortality in Great Britain | Q40202564 | ||
| Alcohol and ischaemic heart disease in middle aged British men. | Q42054875 | ||
| Prevalence of gall stones at necropsy in nine British towns: a collaborative study | Q55691570 | ||
| INFANT MORTALITY, CHILDHOOD NUTRITION, AND ISCHAEMIC HEART DISEASE IN ENGLAND AND WALES | Q56619923 | ||
| Dietary survey in 40-year-old Edinburgh men | Q64911224 | ||
| P433 | issue | 6633 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | 1359-1362 | |
| P577 | publication date | 1988-05-01 | |
| P1433 | published in | The BMJ | Q546003 |
| P1476 | title | Diet and inequalities in health in three English towns | |
| P478 | volume | 296 |
| Q35558137 | Case-control study of breast cancer in south east England: nutritional factors |
| Q33687201 | Changes in diet and coronary heart disease mortality among social classes in Great Britain |
| Q42880992 | Cigarette smoking and serum lipid and lipoprotein concentrations |
| Q33705013 | Comparison of diet history interview and self completed questionnaire in assessment of diet in an elderly population |
| Q34392872 | Duodenal ulcer and refined carbohydrate intake: a case-control study assessing dietary fibre and refined sugar intake |
| Q33705289 | Ischaemic heart disease in England and Wales around the year 2000 |
| Q33700584 | Relationship between diet and smoking--is the diet of smokers different? |
| Q67479103 | Social inequalities in health in the city of Málaga |
| Q40898416 | The independent roles of diet and serum lipids in the 20th-century rise and decline of coronary heart disease mortality |
| Q37772572 | The role of cold in ischaemic heart disease: a review |
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