| scholarly article | Q13442814 |
| review article | Q7318358 |
| P2093 | author name string | Mohsin Rashid | |
| Jocelyn A Silvester | |||
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| The temporal relationship between the onset of type 1 diabetes and celiac disease: a study based on immunoglobulin a antitransglutaminase screening | Q47663081 | ||
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| Better dietary compliance in patients with coeliac disease diagnosed in early childhood | Q73731616 | ||
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| Nutritional status of newly diagnosed celiac disease patients before and after the institution of a celiac disease diet--association with the grade of mucosal villous atrophy | Q74298921 | ||
| Bone density and bone metabolism are normal after long-term gluten-free diet in young celiac patients | Q74449889 | ||
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| Cancer risk in celiac disease | Q78439582 | ||
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| Psychological support counselling improves gluten-free diet compliance in coeliac patients with affective disorders | Q80590347 | ||
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| P275 | copyright license | Creative Commons Attribution-NonCommercial 4.0 International | Q34179348 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 9 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | 557-564 | |
| P577 | publication date | 2007-09-01 | |
| P1433 | published in | Canadian Journal of Gastroenterology | Q15749648 |
| P1476 | title | Long-term follow-up of individuals with celiac disease: an evaluation of current practice guidelines | |
| P478 | volume | 21 |
| Q45778352 | A second duodenal biopsy is necessary in the follow-up of adult coeliac patients |
| Q28301417 | Appropriate nutrient supplementation in celiac disease |
| Q34639486 | Canadian Digestive Health Foundation Public Impact Series 4: celiac disease in Canada. Incidence, prevalence, and direct and indirect economic impact |
| Q58699909 | Canadian packaged gluten-free foods are less nutritious than their regular gluten-containing counterparts |
| Q37667356 | Characterization of Changes in Gluten Proteins in Low-Gliadin Transgenic Wheat Lines in Response to Application of Different Nitrogen Regimes |
| Q37617069 | Detection of gluten immunogenic peptides in the urine of patients with coeliac disease reveals transgressions in the gluten-free diet and incomplete mucosal healing |
| Q39601027 | Direct Costs in Patients with Celiac Disease in the USA: A Retrospective Claims Analysis |
| Q35971291 | Effective Identification of Low-Gliadin Wheat Lines by Near Infrared Spectroscopy (NIRS): Implications for the Development and Analysis of Foodstuffs Suitable for Celiac Patients |
| Q34489030 | Extraintestinal manifestations of coeliac disease |
| Q64102468 | Gluten Free Wheat: Are We There? |
| Q90987192 | Identifying and improving adherence to the gluten-free diet in people with coeliac disease |
| Q51132803 | Joint BAPEN and British Society of Gastroenterology Symposium on 'Coeliac disease: basics and controversies'. Dietitians are better than clinicians in following up coeliac disease. |
| Q38838366 | Long-term care for patients with coeliac disease in the UK: a review of the literature and future directions |
| Q34161166 | Long-term management of patients with celiac disease: current practices of gastroenterologists in Canada |
| Q35753117 | Monitoring of gluten-free diet compliance in celiac patients by assessment of gliadin 33-mer equivalent epitopes in feces |
| Q37041073 | Noninflammatory gluten peptide analogs as biomarkers for celiac sprue |
| Q36110318 | Patients with celiac disease are not followed up adequately. |
| Q40762887 | Prevalence of abnormal liver function tests in celiac disease and the effect of a gluten-free diet in the US population |
| Q35118668 | Reduced-gliadin wheat bread: an alternative to the gluten-free diet for consumers suffering gluten-related pathologies |
| Q38788626 | Selected Probiotic Lactobacilli Have the Capacity To Hydrolyze Gluten Peptides during Simulated Gastrointestinal Digestion |
| Q37503549 | Systematic review: adherence to a gluten-free diet in adult patients with coeliac disease. |
| Q58376286 | The long-term risk of malignancy following a diagnosis of coeliac disease or dermatitis herpetiformis: a cohort study |
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