Towards a cure for food allergy

scientific article published on 23 October 2008

Towards a cure for food allergy is …
instance of (P31):
review articleQ7318358
scholarly articleQ13442814

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P356DOI10.1016/J.COI.2008.09.002
P932PMC publication ID2605785
P698PubMed publication ID18848884
P5875ResearchGate publication ID23313483

P50authorHugh A SampsonQ65559603
P2093author name stringJustin M Skripak
P2860cites workEffect of anti-IgE therapy in patients with peanut allergyQ28183354
Treatment of anaphylactic sensitivity to peanuts by immunotherapy with injections of aqueous peanut extract1Q28243179
IL-21 induces inhibitor of differentiation 2 and leads to complete abrogation of anaphylaxis in miceQ28259769
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A phase II, randomized, double‑blind, parallel‑group, placebo‑controlled oral food challenge trial of Xolair (omalizumab) in peanut allergyQ28307175
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Peanut allergy: emerging concepts and approaches for an apparent epidemicQ36906296
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Pharmacological and immunological effects of individual herbs in the Food Allergy Herbal Formula-2 (FAHF-2) on peanut allergyQ40106452
Allergenic characteristics of a modified peanut allergenQ40367856
Preventive effect of hydrolyzed infant formulas persists until age 6 years: long-term results from the German Infant Nutritional Intervention Study (GINI).Q40417255
Treatment of peanut allergy with rush immunotherapyQ41111237
Role of conformational and linear epitopes in the achievement of tolerance in cow's milk allergyQ43778339
Oral desensitizing treatment in food allergy: clinical and immunological resultsQ44299630
Persistent protective effect of heat-killed Escherichia coli producing "engineered," recombinant peanut proteins in a murine model of peanut allergyQ44504353
The Chinese herbal medicine formula FAHF-2 completely blocks anaphylactic reactions in a murine model of peanut allergyQ45215097
Distribution of Langerhans cells and mast cells within the human oral mucosa: new application sites of allergens in sublingual immunotherapy?Q45356054
A novel druglike spleen tyrosine kinase binder prevents anaphylactic shock when administered orallyQ46551677
Severe food-allergic reactions in children across the UK and Ireland, 1998-2000.Q46724254
A mouse Fcgamma-Fcepsilon protein that inhibits mast cells through activation of FcgammaRIIB, SH2 domain-containing inositol phosphatase 1, and SH2 domain-containing protein tyrosine phosphatasesQ46940706
Dendritic cells rapidly recruited into epithelial tissues via CCR6/CCL20 are responsible for CD8+ T cell crosspriming in vivo.Q46941018
Avirulant Salmonella typhimurium strains prevent food allergy in mice.Q50065059
Egg oral immunotherapy in nonanaphylactic children with egg allergy.Q50702311
Tolerance to extensively heated milk in children with cow's milk allergy.Q50779129
Food allergy in children: results of a standardized protocol for oral desensitization.Q50903608
Improvement of sublingual immunotherapy efficacy with a mucoadhesive allergen formulation.Q50994741
Disruption of T-cell immunoglobulin and mucin domain molecule (TIM)-1/TIM4 interaction as a therapeutic strategy in a dendritic cell-induced peanut allergy model.Q52587435
Oral specific desensitization in food-allergic children.Q52676121
Induction of tolerance after establishment of peanut allergy by the food allergy herbal formula-2 is associated with up-regulation of interferon-gamma.Q53551457
Oral tolerance induction with antigen conjugated to cholera toxin B subunit generates both Foxp3+CD25+ and Foxp3-CD25- CD4+ regulatory T cellsQ56901784
Specific oral tolerance induction in children with very severe cow's milk–induced reactionsQ57243160
Specific oral tolerance induction in food allergy in children: efficacy and clinical patterns of reactionQ66829364
Allergenic activity of heated and ovomucoid-depleted egg whiteQ73635549
Food allergy is a matter of geography after all: sesame as a major cause of severe IgE-mediated food allergic reactions among infants and young children in IsraelQ77799300
Oral administration of an IL-10-secreting Lactococcus lactis strain prevents food-induced IgE sensitizationQ79816131
Oral desensitization in children with milk and egg allergies obtains recovery in a significant proportion of cases. A randomized study in 60 children with cow's milk allergy and 90 children with egg allergyQ80000963
Effect of sublingual administration with a native or denatured protein allergen and adjuvant CpG oligodeoxynucleotides or cholera toxin on systemic T(H)2 immune responses and mucosal immunity in miceQ80126897
A synthetic triacylated pseudo-dipeptide molecule promotes Th1/TReg immune responses and enhances tolerance induction via the sublingual routeQ80156066
Successful oral desensitization for systemic peanut allergyQ80178587
Sublingual immunotherapy for cow's milk protein allergy: a preliminary reportQ80190729
Novel IgE peptide-based vaccine prevents the increase of IgE and down-regulates elevated IgE in rodentsQ80505534
Oral administration of a synthetic agonist of Toll-like receptor 9 potently modulates peanut-induced allergy in miceQ80508059
Orally administered TGF-beta is biologically active in the intestinal mucosa and enhances oral toleranceQ80556807
IL-10-inducing adjuvants enhance sublingual immunotherapy efficacy in a murine asthma modelQ81235051
Sublingual immunotherapy for hazelnut food allergy: a randomized, double-blind, placebo-controlled study with a standardized hazelnut extractQ81454014
Double-blind, placebo-controlled evaluation of grass pollen specific immunotherapy with oral drops administered sublingually or supralinguallyQ81540648
Rush oral immunotherapy in children with persistent cow's milk allergyQ81583734
Comparative analysis of nasal and oral mucosa dendritic cellsQ82247193
Oral rush desensitization in peanut allergy: a case reportQ83155181
P433issue6
P304page(s)690-696
P577publication date2008-10-23
P1433published inCurrent Opinion in ImmunologyQ15752917
P1476titleTowards a cure for food allergy
P478volume20