Fish consumption and risk of subclinical brain abnormalities on MRI in older adults (scientific article published on August 2008)

Silent brain infarction on magnetic resonance imaging and neurological abnormalities in community-dwelling older adults. The Cardiovascular Health Study. CHS Collaborative Research Group

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Fish intake, contaminants, and human health: evaluating the risks and the benefits

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Sulcal, ventricular, and white matter changes at MR imaging in the aging brain: data from the cardiovascular health study

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Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals

Q39605930

Total energy intake: implications for epidemiologic analyses

Q39735299

White matter hyperintensity on cranial magnetic resonance imaging: a predictor of stroke

Q40506135

Silent MRI infarcts and the risk of future stroke: the cardiovascular health study

Q40682480

n-3 fatty acids and human hypertension.

Q41222313

Pathogenesis of leukoaraiosis: a review

Q41369515

Dietary assessment using a picture-sort approach

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Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden

Q43961119

Incidence, manifestations, and predictors of brain infarcts defined by serial cranial magnetic resonance imaging in the elderly: the Cardiovascular Health Study.

Q44168386

Omega-3 fatty acids and risk of cognitive impairment and dementia

Q44659765

Cardiac benefits of fish consumption may depend on the type of fish meal consumed: the Cardiovascular Health Study

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Comparison of measures of fatty acid intake by subcutaneous fat aspirate, food frequency questionnaire, and diet records in a free-living population of US men

Q44996902

Incidence, manifestations, and predictors of worsening white matter on serial cranial magnetic resonance imaging in the elderly: the Cardiovascular Health Study

Q45166675

Cerebral MRI findings and cognitive functioning: the Atherosclerosis Risk in Communities study

Q48830241

Clinical correlates of white matter findings on cranial magnetic resonance imaging of 3301 elderly people. The Cardiovascular Health Study

Q48958955

A method for using MR to evaluate the effects of cardiovascular disease on the brain: the cardiovascular health study.

Q52880512

Recruitment of adults 65 years and older as participants in the cardiovascular health study

Q57392546

Dose responses in platelet fatty acid composition, aggregation and prostanoid metabolism during moderate freshwater fish diet

Q68755625

A dietary and risk factor questionnaire and analysis system for personal computers

Q69938273

Plasma n-3 fatty acids and the risk of cognitive decline in older adults: the Atherosclerosis Risk in Communities Study

Q80108585

Fish consumption, n-3 fatty acids, and subsequent 5-y cognitive decline in elderly men: the Zutphen Elderly Study

Q80108599

P433

issue

P407

language of work or name

English

Q1860

P921

main subject

fish

Q152

magnetic resonance imaging

Q161238

P304

page(s)

439-446

P577

publication date

2008-08-01

P1433

published in

Neurology

Q1161692

P1476

title

Fish consumption and risk of subclinical brain abnormalities on MRI in older adults

P478

volume

Reverse relations

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P356	DOI	10.1212/01.WNL.0000324414.12665.B0
P932	PMC publication ID	2676980
P698	PubMed publication ID	18678827
P5875	ResearchGate publication ID	23148101