scholarly article | Q13442814 |
P50 | author | Tiffany Kwan | Q64140855 |
P2093 | author name string | Andrea P O Jordan | |
Margie D Lee | |||
Charles L Hofacre | |||
John J Maurer | |||
Brian B Oakley | |||
Adriana A Pedroso | |||
Andrea S Zedek | |||
Anne L Hurley-Bacon | |||
Gloria Avellaneda | |||
Stephen R Collett | |||
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Use of Aviguard and other intestinal bioproducts in experimental Clostridium perfringens-associated necrotizing enteritis in broiler chickens | Q77427657 | ||
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Gram-positive bacteria are a major reservoir of Class 1 antibiotic resistance integrons in poultry litter | Q33782927 | ||
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Animal antibiotic use has an early but important impact on the emergence of antibiotic resistance in human commensal bacteria | Q34029641 | ||
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Identification of changes in the composition of ileal bacterial microbiota of broiler chickens infected with Clostridium perfringens | Q44622286 | ||
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Organic and conventional fruits and vegetables contain equivalent counts of Gram-negative bacteria expressing resistance to antibacterial agents. | Q45910207 | ||
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Protective effect of Enterococcus faecium J96, a potential probiotic strain, on chicks infected with Salmonella Pullorum | Q50118774 | ||
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P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
P6216 | copyright status | copyrighted | Q50423863 |
P433 | issue | 10 | |
P921 | main subject | microbiome | Q1330402 |
probiotics | Q1816730 | ||
P304 | page(s) | 4534-4559 | |
P577 | publication date | 2013-09-25 | |
P1433 | published in | International Journal of Environmental Research and Public Health | Q6051382 |
P1476 | title | Can probiotics improve the environmental microbiome and resistome of commercial poultry production? | |
P478 | volume | 10 |
Q57169228 | A Review of Prebiotics Against in Poultry: Current and Future Potential for Microbiome Research Applications |
Q48362707 | An attenuated Salmonella Typhimurium strain and galacto-oligosaccharides (GOS) accelerate clearance of Salmonella infection in poultry through modifications to the gut microbiome. |
Q26776078 | Blurred Lines: Pathogens, Commensals, and the Healthy Gut |
Q35031824 | Comparative analysis of the intestinal bacterial and RNA viral communities from sentinel birds placed on selected broiler chicken farms |
Q35679576 | Diversity and Persistence of Salmonella enterica Strains in Rural Landscapes in the Southeastern United States |
Q50351530 | Host and Environmental Factors Affecting the Intestinal Microbiota in Chickens |
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Q27027774 | The chicken gastrointestinal microbiome |
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