Vitamin D receptor BsmI polymorphism modulates soy intake and 25-hydroxyvitamin D supplementation benefits in cardiovascular disease risk factors profile

scientific article published on 25 September 2013

Vitamin D receptor BsmI polymorphism modulates soy intake and 25-hydroxyvitamin D supplementation benefits in cardiovascular disease risk factors profile is …
instance of (P31):
scholarly articleQ13442814

External links are
P6179Dimensions Publication ID1047163031
P356DOI10.1007/S12263-013-0356-4
P932PMC publication ID3824827
P698PubMed publication ID24158768
P5875ResearchGate publication ID258044339

P50authorDavid De LorenzoQ57321530
Meritxell Martín-GariQ86586462
Reinald PamplonaQ38642355
Jose Serrano CasasolaQ42858118
P2093author name stringManuel Portero-Otin
Anna Cassanye
Marco Antonio Delgado
Alberto Espinel
P2860cites workReduction of serum lipids by soy protein and soluble fiber is not associated with the ABCG5/G8, apolipoprotein E, and apolipoprotein A1 polymorphisms in a group of hyperlipidemic Mexican subjectsQ43241119
Vitamin D receptor gene polymorphisms and susceptibility to type 1 diabetes in Crete, GreeceQ43280291
1alpha,25-(OH)2D3 regulates 25-hydroxyvitamin D3 24R-hydroxylase activity in growth zone costochondral growth plate chondrocytes via protein kinase C.Q43859974
Taq I polymorphism of the vitamin D receptor and risk of severe diabetic retinopathyQ43933633
Vitamin D receptor gene polymorphism BsmI is not associated with the prevalence and severity of CAD in a large-scale angiographic cohort of 3441 patientsQ44316534
Influence of vitamin D receptor gene polymorphisms and 25-hydroxyvitamin D on blood pressure in apparently healthy subjectsQ44642142
Soy-isoflavone-enriched foods and markers of lipid and glucose metabolism in postmenopausal women: interactions with genotype and equol productionQ44819265
Determinants of circulating 1,25-dihydroxyvitamin D3 levels: the role of renal synthesis and catabolism of vitamin D.Q44958178
Effects of soy supplementation on blood lipids and arterial function in hypercholesterolaemic subjectsQ46496036
Vitamin D attenuates high fat diet-induced hepatic steatosis in rats by modulating lipid metabolism.Q50504013
Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women.Q50703152
Vitamin D receptor gene polymorphisms influence susceptibility to type 1 diabetes mellitus in the Taiwanese populationQ59656862
VDR polymorphisms influence the immune response in type 1 diabetic children from Santiago, ChileQ79385731
Slight association between type 1 diabetes and "ff" VDR FokI genotype in patients from the Italian Lazio Region. Lack of association with diabetes complicationsQ79808149
VDR gene polymorphism at exon 2 start codon (FokI) may have influenced Type 1 diabetes mellitus susceptibility in two Spanish populationsQ79837070
Effect of soy protein from differently processed products on cardiovascular disease risk factors and vascular endothelial function in hypercholesterolemic subjectsQ80108522
Single nucleotide polymorphism detection: allelic discrimination using TaqManQ28198172
Effects of soy protein and isoflavones on circulating hormone concentrations in pre- and post-menopausal women: a systematic review and meta-analysis.Q30859481
Effects of soy intake on glycemic control: a meta-analysis of randomized controlled trialsQ33835045
Vitamin D and cancer.Q34278228
Vitamin D may not improve lipid levels: a serial clinical laboratory data studyQ34311388
Phytoestrogens and vitamin D metabolism: a new concept for the prevention and therapy of colorectal, prostate, and mammary carcinomasQ35758559
Metabolic profiling of major vitamin D metabolites using Diels-Alder derivatization and ultra-performance liquid chromatography-tandem mass spectrometryQ36653540
Non-digestible food ingredients, colonic microbiota and the impact on gut health and immunity: a role for metabolomics.Q37370231
Soy protein effects on serum lipoproteins: a quality assessment and meta-analysis of randomized, controlled studiesQ37897811
Novel roles of vitamin D in disease: what is new in 2011?Q37902317
Serum 25-hydroxyvitamin D levels and overall mortality. A systematic review and meta-analysis of prospective cohort studiesQ37985498
Where is the vitamin D receptor?Q38002664
Vitamin D receptor genotypes in primary hyperparathyroidismQ38288882
Vitamin D3 supplementation has no effect on conventional cardiovascular risk factors: a parallel-group, double-blind, placebo-controlled RCT.Q39574047
Diversity of cytoplasmic functions for the 3' untranslated region of eukaryotic transcripts.Q40475495
Prediction of bone density from vitamin D receptor allelesQ42604642
GC-MS determined distribution of urinary equol producers as affected by age, gender, and repeated ingestions of soymilkQ42741160
P433issue6
P921main subjectvitaminQ34956
cardiovascular diseaseQ389735
vitamin DQ175621
P304page(s)561-569
P577publication date2013-09-25
P1433published inGenes & NutritionQ19850987
P1476titleVitamin D receptor BsmI polymorphism modulates soy intake and 25-hydroxyvitamin D supplementation benefits in cardiovascular disease risk factors profile
P478volume8

Reverse relations

cites work (P2860)
Q35902378Gene-Diet Interaction between SIRT6 and Soybean Intake for Different Levels of Pulse Wave Velocity
Q34452105Insights into genetic and epigenetic determinants with impact on vitamin d signaling and cancer association studies: the case of thyroid cancer
Q41193419Monocyte chemoattractant protein-1 polymorphism interaction with spirulina immunomodulatory effects in healthy Korean elderly: A 16 week, double-blind randomized clinical trial
Q38560458Nutridynamics: mechanism(s) of action of bioactive compounds and their effects.

Search more.