scholarly article | Q13442814 |
P50 | author | Masayuki Machida | Q107418357 |
Keietsu Abe | Q121888587 | ||
Akira Hosoyama | Q129984898 | ||
Tetsuo Kobayashi | Q30456077 | ||
Taiki Futagami | Q55762178 | ||
Katsuya Gomi | Q59705956 | ||
P2093 | author name string | Nobuyuki Fujita | |
Yumiko Kato | |||
Kiyoshi Asai | |||
Toru Takahashi | |||
Motoaki Sano | |||
Masanori Arita | |||
Hiroshi Horikawa | |||
Hideaki Koike | |||
Youhei Yamagata | |||
Masatoshi Goto | |||
Kohtaro Kirimura | |||
Osamu Mizutani | |||
Osamu Yamada | |||
Masatoshi Tsukahara | |||
Michio Takeuchi | |||
Kaoru Nakasone | |||
Koji Jinno | |||
Yohei Shiraishi | |||
Takeaki Ishikawa | |||
Kazuro Fukuda | |||
Ken-Ichi Higa | |||
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Variation in the fumonisin biosynthetic gene cluster in fumonisin-producing and nonproducing black aspergilli. | Q46763741 | ||
Molecular characterization of protein O-mannosyltransferase and its involvement in cell-wall synthesis in Aspergillus nidulans | Q47376679 | ||
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Repression of N-glycosylation triggers the unfolded protein response (UPR) and overexpression of cell wall protein and chitin in Aspergillus fumigatus. | Q54375750 | ||
P433 | issue | 6 | |
P921 | main subject | Aspergillus luchuensis | Q60185199 |
P304 | page(s) | 507-515 | |
P577 | publication date | 2016-09-20 | |
P1433 | published in | DNA Research | Q5205732 |
P1476 | title | Genome sequence of Aspergillus luchuensis NBRC 4314 | |
P478 | volume | 23 |
Q28817718 | Analysis of the MAT1-1 and MAT1-2 Gene Ratio in Black Koji Molds Isolated from Meju |
Q98778929 | Classification of Aspergillus, Penicillium, Talaromyces and related genera (Eurotiales): An overview of families, genera, subgenera, sections, series and species |
Q46259567 | Drivers of genetic diversity in secondary metabolic gene clusters within a fungal species |
Q99555610 | Genetic Diversity, Ochratoxin A and Fumonisin Profiles of Strains of Aspergillus Section Nigri Isolated from Dried Vine Fruits |
Q42260392 | Genome Sequence of Saccharomyces cerevisiae Strain Kagoshima No. 2, Used for Brewing the Japanese Distilled Spirit Shōchū. |
Q52603863 | Genomic Sequence of Saccharomyces cerevisiae BAW-6, a Yeast Strain Optimal for Brewing Barley Shochu. |
Q57804803 | Investigation of inter- and intraspecies variation through genome sequencing of Aspergillus section Nigri |
Q52726700 | Vanillin production by biotransformation of phenolic compounds in fungus, Aspergillus luchuensis. |
Q59276650 | Whole-genome sequencing of Aspergillus tubingensis G131 and overview of its secondary metabolism potential |