| P50 | author | Esther Ebifa-Othieno | Q89932853 |
| P2093 | author name string | John David Kabasa | |
| | Philip Nyeko | |
| | Antony Mugisha | |
| P2860 | cites work | Methods of data collection in qualitative research: interviews and focus groups | Q31150259 |
| | The roles and values of wild foods in agricultural systems | Q34109107 |
| | Tamarindus indica L. (Fabaceae): patterns of use in traditional African medicine | Q35016149 |
| | Bolder Thinking for Conservation | Q59162195 |
| | Sampling for qualitative research | Q73046329 |
| | In vivo efficacy of tamarind (Tamarindus indica) fruit extract on experimental fluoride exposure in rats | Q82078165 |
| | Nutritional Composition, in vitro Antioxidant Activity and Artemia salina L. Lethality of Pulp and Seed of Tamarindus indica L. Extracts | Q84362674 |
| P433 | issue | 1 | |
| P921 | main subject | Uganda | Q1036 |
| | Tamarindus indica | Q80235 |
| P304 | page(s) | 5 | |
| P577 | publication date | 2017-01-21 | |
| P1433 | published in | Journal of Ethnobiology and Ethnomedicine | Q15760022 |
| P1476 | title | Knowledge, attitudes and practices in tamarind (Tamarindus indica L) use and conservation in Eastern Uganda | |
| P478 | volume | 13 | |