| scholarly article | Q13442814 |
| review article | Q7318358 |
| P356 | DOI | 10.1038/NRGASTRO.2010.80 |
| P698 | PubMed publication ID | 20606633 |
| P2093 | author name string | Per Brandtzaeg | |
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| P433 | issue | 7 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | food allergy | Q769815 |
| P304 | page(s) | 380-400 | |
| P577 | publication date | 2010-07-01 | |
| P1433 | published in | Nature Reviews Gastroenterology & Hepatology | Q2108255 |
| P1476 | title | Food allergy: separating the science from the mythology | |
| P478 | volume | 7 |
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| Q47165382 | Adverse reactions to food: the female dominance – A secondary publication and update |
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| Q37946397 | The developing immune system - from foetus to toddler |
| Q35158619 | The gut microbiota and its role in the development of allergic disease: a wider perspective |
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