scholarly article | Q13442814 |
P356 | DOI | 10.1080/10408398.2012.709550 |
P8608 | Fatcat ID | release_745u5ac5snew7ffpttlhekornm |
P698 | PubMed publication ID | 24987868 |
P5875 | ResearchGate publication ID | 263710470 |
P50 | author | Jacek Namieśnik | Q11715473 |
Malgorzata Bodnar | Q117265176 | ||
Piotr Konieczka | Q19691308 | ||
P2093 | author name string | Marzena Szczyglowska | |
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P433 | issue | 1 | |
P921 | main subject | bioavailability | Q461809 |
P304 | page(s) | 36-55 | |
P577 | publication date | 2016-01-01 | |
P1433 | published in | Critical Reviews in Food Science and Nutrition | Q15716669 |
P1476 | title | Methods of Selenium Supplementation: Bioavailability and Determination of Selenium Compounds | |
P478 | volume | 56 |
Q88336279 | Bioaccessible selenium sourced from Se-rich mustard cake facilitates protection from TBHP induced cytotoxicity in melanoma cells |
Q47199362 | Environmental impact and bioremediation of seleniferous soils and sediments. |
Q46254989 | Factors Affecting Element Concentrations in Eggshells of Three Sympatrically Nesting Waterbirds in Northern Poland |
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