Inhibition of α-glucosidase by vitamin D3 and the effect of vitamins B1 and B2.

scientific article published on 08 January 2016

Inhibition of α-glucosidase by vitamin D3 and the effect of vitamins B1 and B2. is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1039/C5FO00992H
P698PubMed publication ID26744303

P2093author name stringLi Zeng
Xi Peng
Guowen Zhang
P2860cites workInhibition of dipeptidyl peptidase (DPP)-IV and α-glucosidase activities by pepsin-treated whey proteins.Q50849763
A randomised controlled trial of high dose vitamin D in recent-onset type 2 diabetes.Q51312092
Evaluation, Treatment, and Prevention of Vitamin D Deficiency: an Endocrine Society Clinical Practice GuidelineQ22306207
Probing the interaction of a therapeutic flavonoid, pinostrobin with human serum albumin: multiple spectroscopic and molecular modeling investigationsQ28534258
Binding mode analyses and pharmacophore model development for stilbene derivatives as a novel and competitive class of α-glucosidase inhibitorsQ28538918
Discovery of novel alpha-glucosidase inhibitors based on the virtual screening with the homology-modeled protein structure.Q30365027
The effect of validamycin A on tyrosinase: inhibition kinetics and computational simulationQ30425584
Pu-erh tea polysaccharides decrease blood sugar by inhibition of α-glucosidase activity in vitro and in miceQ33464594
Vitamin D and type 2 diabetes: a systematic reviewQ33789504
Vitamin D and diabetesQ33976563
Calcium plus vitamin D supplementation and the risk of fracturesQ34495055
Condensed tannins from Ficus virens as tyrosinase inhibitors: structure, inhibitory activity and molecular mechanismQ35122862
Characterization of the Binding of the Finland Trityl Radical with Bovine Serum AlbuminQ35924338
Thiamine deficiency in diabetes mellitus and the impact of thiamine replacement on glucose metabolism and vascular diseaseQ37874695
Octaphlorethol A: a potent α-glucosidase inhibitor isolated from Ishige foliacea shows an anti-hyperglycemic effect in mice with streptozotocin-induced diabetesQ38434943
Spectroscopic study on the interaction between mononaphthalimide spermidine (MINS) and bovine serum albumin (BSA).Q41664471
Synergistic effect of flavones and flavonols against herpes simplex virus type 1 in cell culture. Comparison with the antiviral activity of propolisQ41841902
Yeast α-glucosidase inhibition by isoflavones from plants of Leguminosae as an in vitro alternative to acarboseQ42927806
Spectroscopic studies on the interactions between imidazolium chloride ionic liquids and bovine serum albuminQ43353302
Helichrysum and grapefruit extracts inhibit carbohydrate digestion and absorption, improving postprandial glucose levels and hyperinsulinemia in rats.Q45847103
Binding of triclosan to human serum albumin: insight into the molecular toxicity of emerging contaminantQ46908617
Study of interaction of silver nanoparticles with bovine serum albumin using fluorescence spectroscopyQ50436696
P433issue2
P921main subjectcholecalciferolQ139347
vitamin BQ183206
P304page(s)982-991
P577publication date2016-01-08
P1433published inFood & FunctionQ3076426
P1476titleInhibition of α-glucosidase by vitamin D3 and the effect of vitamins B1 and B2.
P478volume7

Reverse relations

cites work (P2860)
Q52584377An inhibition mechanism of dihydromyricetin on tyrosinase and the joint effects of vitamins B6, D3 or E.
Q39244879Evaluation of Total Flavonoids, Myricetin, and Quercetin from Hovenia dulcis Thunb. As Inhibitors of α-Amylase and α-Glucosidase.
Q47805912Investigating inhibitory activity of novel synthetic sericin peptide on α-d-glucosidase: kinetics and interaction mechanism study using a docking simulation

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