| P50 | author | Iris Shai | Q64975228 |
| | Yftach Gepner | Q64975568 |
| P2093 | author name string | Yaakov Henkin | |
| | Julia Kovsan | |
| P2860 | cites work | Medical Consequences of Obesity | Q22241663 |
| | Chronic inflammation in fat plays a crucial role in the development of obesity-related insulin resistance | Q24617743 |
| | Identification and importance of brown adipose tissue in adult humans | Q24632425 |
| | RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet | Q29030043 |
| | Cold-activated brown adipose tissue in healthy men | Q29547382 |
| | Brown adipose tissue: function and physiological significance | Q29547448 |
| | Prevalence and trends in obesity among US adults, 1999-2008 | Q29547759 |
| | The pathogenesis of atherosclerosis: a perspective for the 1990s | Q29547827 |
| | Dynamics of fat cell turnover in humans | Q29615688 |
| | Unexpected evidence for active brown adipose tissue in adult humans | Q29619030 |
| | Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet | Q33352617 |
| | Changing concepts of atherogenesis | Q33890391 |
| | Visceral fat and insulin resistance--causative or correlative? | Q33964750 |
| | Subcutaneous and visceral adipose tissue: their relation to the metabolic syndrome | Q34116177 |
| | Meta-analysis identifies 13 new loci associated with waist-hip ratio and reveals sexual dimorphism in the genetic basis of fat distribution | Q34142739 |
| | Abdominal superficial subcutaneous fat: a putative distinct protective fat subdepot in type 2 diabetes | Q34161629 |
| | Whole- and refined-grain intakes are differentially associated with abdominal visceral and subcutaneous adiposity in healthy adults: the Framingham Heart Study | Q34196267 |
| | Mediterranean diet and cardiodiabesity: a review | Q34263468 |
| | Splanchnic lipolysis in human obesity | Q34328357 |
| | The case of visceral fat: argument for the defense | Q34328606 |
| | The worldwide obesity epidemic | Q34438186 |
| | Influence of body fat distribution on free fatty acid metabolism in obesity | Q34570120 |
| | Trans fat diet induces abdominal obesity and changes in insulin sensitivity in monkeys. | Q34652342 |
| | Green tea catechin consumption enhances exercise-induced abdominal fat loss in overweight and obese adults | Q34901181 |
| | Dietary saturated fat/cholesterol, but not unsaturated fat or starch, induces C-reactive protein associated early atherosclerosis and ectopic fat deposition in diabetic pigs | Q35128763 |
| | Increased consumption of dairy foods and protein during diet- and exercise-induced weight loss promotes fat mass loss and lean mass gain in overweight and obese premenopausal women | Q35173412 |
| | Forecasting the effects of obesity and smoking on U.S. life expectancy | Q35384464 |
| | Two patterns of adipokine and other biomarker dynamics in a long-term weight loss intervention | Q35688384 |
| | Relationships of generalized and regional adiposity to insulin sensitivity in men. | Q35749987 |
| | Subcutaneous fat in normal and diseased states: 2. Anatomy and physiology of white and brown adipose tissue | Q36274260 |
| | The evolution of human fatness and susceptibility to obesity: an ethological approach. | Q36469462 |
| | Modified high-sucrose diet-induced abdominally obese and normal-weight rats developed high plasma free fatty acid and insulin resistance | Q36520798 |
| | Health risks associated with overweight and obesity | Q36742564 |
| | Role of body fat distribution and the metabolic complications of obesity | Q36979749 |
| | Factors associated with percent change in visceral versus subcutaneous abdominal fat during weight loss: findings from a systematic review | Q37052618 |
| | Metabolic obesity: the paradox between visceral and subcutaneous fat. | Q37065704 |
| | Adolescent BMI trajectory and risk of diabetes versus coronary disease | Q37080874 |
| | Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans | Q37170824 |
| | Brown fat in humans: turning up the heat on obesity | Q37236264 |
| | Whole-grain intake and cereal fiber are associated with lower abdominal adiposity in older adults | Q37348358 |
| | Age-related changes in total and regional fat distribution. | Q37540469 |
| | Subcutaneous and visceral adipose tissue: structural and functional differences | Q37572907 |
| | Distribution and development of brown adipocytes in the murine and human adipose organ | Q37726537 |
| | Influence of lifestyle modification on atherosclerotic progression determined by ultrasonographic change in the common carotid intima-media thickness | Q38502785 |
| | A dietary and exercise intervention slows menopause-associated progression of subclinical atherosclerosis as measured by intima-media thickness of the carotid arteries | Q39593647 |
| | Effects of age, sex, and clinical conditions on adipose tissue cellularity in man | Q39946915 |
| | Increasing weight loss attenuates the preferential loss of visceral compared with subcutaneous fat: a predicted result of an allometric model | Q43212369 |
| | Contributions of total body fat, abdominal subcutaneous adipose tissue compartments, and visceral adipose tissue to the metabolic complications of obesity | Q43565606 |
| | Contribution of abdominal adiposity to age-related differences in insulin sensitivity and plasma lipids in healthy nonobese women | Q43603815 |
| | Adipose tissue remodeling in rats exhibiting fructose-induced obesity. | Q43814912 |
| | Abdominal adiposity and insulin resistance in obese men. | Q43879210 |
| | Lipolysis in adipocytes isolated from deep and superficial subcutaneous adipose tissue | Q43954532 |
| | Changes in triglyceride levels and risk for coronary heart disease in young men. | Q44275228 |
| | Insulin sensitivity, insulin secretion, and abdominal fat: the Insulin Resistance Atherosclerosis Study (IRAS) Family Study | Q44599790 |
| | Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial. | Q44743246 |
| | The disease burden associated with overweight and obesity | Q44817527 |
| | Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity | Q45032048 |
| | Marine n-3 fatty acids promote size reduction of visceral adipose depots, without altering body weight and composition, in male Wistar rats fed a high-fat diet. | Q46034945 |
| | Activated Ask1-MKK4-p38MAPK/JNK stress signaling pathway in human omental fat tissue may link macrophage infiltration to whole-body Insulin sensitivity | Q46058241 |
| | Insulin sensitivity is correlated with subcutaneous but not visceral body fat in overweight and obese prepubertal children | Q46656826 |
| | Substantial changes in epicardial fat thickness after weight loss in severely obese subjects | Q47235442 |
| | Effects of weight loss on regional fat distribution and insulin sensitivity in obesity | Q47268456 |
| | The metabolically obese, normal-weight individual revisited | Q47289395 |
| | Differential effects of macronutrient content in 2 energy-restricted diets on cardiovascular risk factors and adipose tissue cell size in moderately obese individuals: a randomized controlled trial | Q47338021 |
| | Very low-fat (12%) and high monounsaturated fat (35%) diets do not differentially affect abdominal fat loss in overweight, nondiabetic women. | Q51529328 |
| | Seven-year changes in body fat and visceral adipose tissue in women. Association with indexes of plasma glucose-insulin homeostasis. | Q51579854 |
| | Brown adipose tissue activity controls triglyceride clearance. | Q55053878 |
| | Four-year follow-up after two-year dietary interventions. | Q55056728 |
| | Familial aggregation of abdominal visceral fat level: results from the Quebec family study. | Q55066429 |
| | Subcutaneous abdominal fat and thigh muscle composition predict insulin sensitivity independently of visceral fat. | Q55067210 |
| | Adipose tissue cellularity in human obesity | Q66886876 |
| | Body fat distribution and non-insulin-dependent diabetes: comparison of a fiber-rich, high-carbohydrate, low-fat (23%) diet and a 35% fat diet high in monounsaturated fat | Q70899061 |
| | Abdominal fat assessed by computed tomography: sex difference in distribution | Q71662530 |
| | High-fat diet-induced muscle insulin resistance: relationship to visceral fat mass | Q73194296 |
| | Relationship of anterior and posterior subcutaneous abdominal fat to insulin sensitivity in nondiabetic men | Q73251255 |
| | Subdivisions of subcutaneous abdominal adipose tissue and insulin resistance | Q73711716 |
| | Visceral adipose tissue: a critical review of intervention strategies | Q77788500 |
| | Macrophage infiltration into omental versus subcutaneous fat across different populations: effect of regional adiposity and the comorbidities of obesity | Q79996607 |
| | Monounsaturated fat-rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects | Q80033674 |
| | Extra virgin olive oil increases uncoupling protein 1 content in brown adipose tissue and enhances noradrenaline and adrenaline secretions in rats | Q80121134 |
| | Meal fatty acid uptake in visceral fat in women | Q80703999 |
| | New powers of brown fat: fighting the metabolic syndrome | Q83487479 |
| P304 | page(s) | S11-8 | |
| P577 | publication date | 2015-04-01 | |
| P1433 | published in | British Journal of Nutrition | Q4970206 |
| P1476 | title | Diets and morbid tissues--history counts, present counts | |
| P478 | volume | 113 Suppl 2 | |