scholarly article | Q13442814 |
P6179 | Dimensions Publication ID | 1049532939 |
P356 | DOI | 10.1007/S12311-015-0751-Z |
P698 | PubMed publication ID | 26634934 |
P50 | author | Bela Kiss | Q42706467 |
P2093 | author name string | Mario Manto | |
Pierre Duez | |||
Rania Aro | |||
Svetlana Iuliana Laviță | |||
P2860 | cites work | Toxicokinetics of tremorogenic natural products, harmane and harmine, in male Sprague-Dawley rats | Q28214155 |
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Essential tremor as a neuropsychiatric disorder | Q33618594 | ||
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From neurons to neuron neighborhoods: the rewiring of the cerebellar cortex in essential tremor | Q33831377 | ||
Exposure to beta-carbolines norharman and harman | Q33976814 | ||
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Motor and Non-motor Features: Differences between Patients with Isolated Essential Tremor and Patients with Both Essential Tremor and Parkinson's Disease | Q34044825 | ||
Neuroimaging essentials in essential tremor: a systematic review | Q34431116 | ||
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Blood harmane (1-methyl-9H-pyrido[3,4-b]indole) concentration in essential tremor cases in Spain | Q36565922 | ||
Familial versus Sporadic Essential Tremor: What Patterns Can One Decipher in Age of Onset? | Q36608553 | ||
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The identification of mitochondrial DNA variants in glioblastoma multiforme | Q37551852 | ||
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A possible mechanism for the beneficial effect of ethanol in essential tremor | Q46620529 | ||
Nonmotor symptoms in essential tremor: Comparison with Parkinson's disease and normal control | Q47997534 | ||
Neuropathologic findings in essential tremor | Q48499042 | ||
Organochlorine pesticide exposure in essential tremor: a case-control study using biological and occupational exposure assessments | Q50278643 | ||
Beta-carboline alkaloids and essential tremor: exploring the environmental determinants of one of the most prevalent neurological diseases. | Q55362711 | ||
Medicinal Natural Products | Q56502446 | ||
Metabolites identification of harmane in vitro/in vivo in rats by ultra-performance liquid chromatography combined with electrospray ionization quadrupole time-of-flight tandem mass spectrometry | Q57153325 | ||
Essential tremor | Q83876829 | ||
Rapid detection and quantification of dietary mutagens in food using mass spectrometry and ultra performance liquid chromatography | Q84975264 | ||
Naturally-occurring tetrahydro-β-carboline alkaloids derived from tryptophan are oxidized to bioactive β-carboline alkaloids by heme peroxidases | Q87409917 | ||
P433 | issue | 3 | |
P921 | main subject | pathogenesis | Q372016 |
P304 | page(s) | 276-284 | |
P577 | publication date | 2015-12-03 | |
P1433 | published in | The Cerebellum | Q7721969 |
P1476 | title | The Role of β-Carboline Alkaloids in the Pathogenesis of Essential Tremor | |
P478 | volume | 15 |
Q64912603 | Bioactive β-Carbolines in Food: A Review. |
Q48353371 | Low-dose acute vanillin is beneficial against harmaline-induced tremors in rats |
Q99630644 | Meat Consumption and Meat Cooking Practices in Essential Tremor: A Population-Based Study in the Faroe Islands |
Q33677996 | Radix Stellariae extract prevents high-fat-diet-induced obesity in C57BL/6 mice by accelerating energy metabolism |
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