The Role of β-Carboline Alkaloids in the Pathogenesis of Essential Tremor

scientific article

The Role of β-Carboline Alkaloids in the Pathogenesis of Essential Tremor is …
instance of (P31):
scholarly articleQ13442814

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P6179Dimensions Publication ID1049532939
P356DOI10.1007/S12311-015-0751-Z
P698PubMed publication ID26634934

P50authorBela KissQ42706467
P2093author name stringMario Manto
Pierre Duez
Rania Aro
Svetlana Iuliana Laviță
P2860cites workToxicokinetics of tremorogenic natural products, harmane and harmine, in male Sprague-Dawley ratsQ28214155
Schmahmann's syndrome - identification of the third cornerstone of clinical ataxiologyQ28266866
Understanding the pathophysiology of essential tremor through advanced neuroimaging: a reviewQ30669387
Essential tremor as a neuropsychiatric disorderQ33618594
Understanding essential tremor: progress on the biological frontQ33759639
From neurons to neuron neighborhoods: the rewiring of the cerebellar cortex in essential tremorQ33831377
Exposure to beta-carbolines norharman and harmanQ33976814
Rodent models of tremorQ34003014
Motor and Non-motor Features: Differences between Patients with Isolated Essential Tremor and Patients with Both Essential Tremor and Parkinson's DiseaseQ34044825
Neuroimaging essentials in essential tremor: a systematic reviewQ34431116
Decreased EAAT2 protein expression in the essential tremor cerebellar cortexQ34551549
Problems associated with the determination of heterocyclic amines in cooked foods and human exposureQ34687972
Formation of heterocyclic aromatic amines in model systemsQ35702652
Blood harmane (1-methyl-9H-pyrido[3,4-b]indole) concentration in essential tremor cases in SpainQ36565922
Familial versus Sporadic Essential Tremor: What Patterns Can One Decipher in Age of Onset?Q36608553
beta-Carboline alkaloids: biochemical and pharmacological functionsQ36737921
Analytical methods applied to the determination of heterocyclic aromatic amines in foods.Q37044063
Environmental epidemiology of essential tremorQ37196824
Elevated brain harmane (1-methyl-9H-pyrido[3,4-b]indole) in essential tremor cases vs. controlsQ37200585
Historical underpinnings of the term essential tremor in the late 19th centuryQ37263764
The identification of mitochondrial DNA variants in glioblastoma multiformeQ37551852
Alkaloids in the human food chain--natural occurrence and possible adverse effectsQ37913264
Essential tremor: beyond the motor featuresQ37973160
Update on genetics of essential tremor.Q38107504
Re-thinking the biology of essential tremor: from models to morphologyQ38164895
Genetic essential tremor in gamma-aminobutyric acidA receptor alpha1 subunit knockout mice.Q42112489
Electrophysiological characterization of harmane-induced activation of mesolimbic dopamine neuronsQ43212748
The many roads to tremorQ44705066
Essential tremor: is it a neurodegenerative disease? No.Q44781397
A possible mechanism for the beneficial effect of ethanol in essential tremorQ46620529
Nonmotor symptoms in essential tremor: Comparison with Parkinson's disease and normal controlQ47997534
Neuropathologic findings in essential tremorQ48499042
Organochlorine pesticide exposure in essential tremor: a case-control study using biological and occupational exposure assessmentsQ50278643
Beta-carboline alkaloids and essential tremor: exploring the environmental determinants of one of the most prevalent neurological diseases.Q55362711
Medicinal Natural ProductsQ56502446
Metabolites identification of harmane in vitro/in vivo in rats by ultra-performance liquid chromatography combined with electrospray ionization quadrupole time-of-flight tandem mass spectrometryQ57153325
Essential tremorQ83876829
Rapid detection and quantification of dietary mutagens in food using mass spectrometry and ultra performance liquid chromatographyQ84975264
Naturally-occurring tetrahydro-β-carboline alkaloids derived from tryptophan are oxidized to bioactive β-carboline alkaloids by heme peroxidasesQ87409917
P433issue3
P921main subjectpathogenesisQ372016
P304page(s)276-284
P577publication date2015-12-03
P1433published inThe CerebellumQ7721969
P1476titleThe Role of β-Carboline Alkaloids in the Pathogenesis of Essential Tremor
P478volume15

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cites work (P2860)
Q64912603Bioactive β-Carbolines in Food: A Review.
Q48353371Low-dose acute vanillin is beneficial against harmaline-induced tremors in rats
Q99630644Meat Consumption and Meat Cooking Practices in Essential Tremor: A Population-Based Study in the Faroe Islands
Q33677996Radix Stellariae extract prevents high-fat-diet-induced obesity in C57BL/6 mice by accelerating energy metabolism

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