| scholarly article | Q13442814 |
| P50 | author | Sultan Ayoub Meo | Q57338408 |
| P2093 | author name string | Saleh Alasiri | |
| Mohammad Javed Ansari | |||
| Waseem Hajjar | |||
| Kamran Sattar | |||
| Habib Ullah Chaudhary | |||
| P2860 | cites work | Dietary glycemic index and obesity | Q33866049 |
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| Biological and therapeutic properties of bee pollen: a review. | Q34519741 | ||
| Nigerian Honey Ameliorates Hyperglycemia and Dyslipidemia in Alloxan-Induced Diabetic Rats | Q36731956 | ||
| Anti-diabetic activity of traditional Indian gold containing preparation: Shadguna Balijarita Makaradhwaja on streptozotocin induced diabetic rats | Q36810893 | ||
| Honey for nutrition and health: a review | Q37373140 | ||
| Medicinal and cosmetic uses of Bee's Honey - A review | Q38096363 | ||
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| Glibenclamide or metformin combined with honey improves glycemic control in streptozotocin-induced diabetic rats | Q42009138 | ||
| Hypoglycemic and antioxidant effects of honey supplementation in streptozotocin-induced diabetic rats | Q43038862 | ||
| Effects of natural honey consumption in diabetic patients: an 8-week randomized clinical trial | Q43264518 | ||
| Intrapulmonary administration of natural honey solution, hyperosmolar dextrose or hypoosmolar distill water to normal individuals and to patients with type-2 diabetes mellitus or hypertension: their effects on blood glucose level, plasma insulin and | Q44545363 | ||
| Metabolic effects of honey in type 1 diabetes mellitus: a randomized crossover pilot study | Q46421221 | ||
| The glycemic and peak incremental indices of honey, sucrose and glucose in patients with type 1 diabetes mellitus: effects on C-peptide level-a pilot study. | Q46775802 | ||
| The effect of a cinnamon-, chromium- and magnesium-formulated honey on glycaemic control, weight loss and lipid parameters in type 2 diabetes: an open-label cross-over randomised controlled trial. | Q47386750 | ||
| Comparison of glycaemic response to honey and glucose in type 2 diabetes. | Q51326067 | ||
| Differential effects of honey, sucrose, and fructose on blood sugar levels | Q68906129 | ||
| Tualang honey has higher phenolic content and greater radical scavenging activity compared with other honey sources | Q84003260 | ||
| P433 | issue | 5 | |
| P304 | page(s) | 1030-1033 | |
| P577 | publication date | 2017-01-11 | |
| P1433 | published in | Saudi Journal of Biological Sciences | Q26842015 |
| P1476 | title | Honey and diabetes mellitus: Obstacles and challenges - Road to be repaired | |
| P478 | volume | 24 |
| Q52672986 | Honey and Diabetes: The Importance of Natural Simple Sugars in Diet for Preventing and Treating Different Type of Diabetes. |
| Q89980869 | Honey consumption is inversely associated with prediabetes among Chinese adults: results from the Tianjin Chronic Low-Grade Systemic Inflammation and Health (TCLSIH) Cohort Study |
| Q50326891 | Honey: Single food stuff comprises many drugs. |
| Q92259460 | The Effect of Adding the Leaves and Fruits of Morus alba to Rape Honey on Its Antioxidant Properties, Polyphenolic Profile, and Amylase Activity |
| Q97882476 | The Effects of stingless bee (Tetragonula biroi) honey on streptozotocin-induced diabetes mellitus in rats |
| Q92842851 | The effect of different types of honey on the lipid profile of streptozotocin-induced diabetic rats |
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