Chemical composition and anticancer and antioxidant activities of Schinus molle L. and Schinus terebinthifolius Raddi berries essential oils.

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Chemical composition and anticancer and antioxidant activities of Schinus molle L. and Schinus terebinthifolius Raddi berries essential oils. is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1111/J.1750-3841.2010.01711.X
P8608Fatcat IDrelease_r3nl6dehxjaqfb2u3pxgidifny
P698PubMed publication ID20722898

P50authorJalloul BouajilaQ56635478
P2093author name stringMehrez Romdhane
Sylvie Cazaux
Jean Pierre Souchard
Houcine Bendaoud
P2860cites workRapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assaysQ25939005
Antidepressant-like effect of the extract from leaves of Schinus molle L. in mice: evidence for the involvement of the monoaminergic systemQ28279909
Antioxidant activity applying an improved ABTS radical cation decolorization assayQ33865975
Essential oils: their antibacterial properties and potential applications in foods--a reviewQ35832473
Tunisian Salvia officinalis L. and Schinus molle L. essential oils: their chemical compositions and their preservative effects against Salmonella inoculated in minced beef meatQ39060166
Cytotoxic activity of Brazilian Cerrado plants used in traditional medicine against cancer cell lines.Q39842005
Chemical composition of Schinus molle essential oil and its cytotoxic activity on tumour cell lines.Q39913729
Potentiating effect of beta-caryophyllene on anticancer activity of alpha-humulene, isocaryophyllene and paclitaxelQ40041732
Composition and cytotoxic activity of the leaf essential oil of Comptonia peregrina (L.) CoulterQ40165937
Cytotoxic effect of Argentine medicinal plant extracts on human hepatocellular carcinoma cell lineQ40750471
Antioxidant activity of Paraguayan plant extractsQ44356612
Antitumor activity of balsam fir oil: production of reactive oxygen species induced by alpha-humulene as possible mechanism of actionQ44475618
Chemical composition and antimicrobial activity of the essential oils from the gum of Turkish pistachio (Pistacia vera L.).Q44928277
Screening of antifungal agents using ethanol precipitation and bioautography of medicinal and food plantsQ45201915
Antioxidative properties of Thymus vulgaris leaves: comparison of different extracts and essential oil chemotypesQ46461499
Antioxidant Determinations by the Use of a Stable Free RadicalQ59065485
P433issue6
P921main subjectessential oilQ170885
Schinus molleQ855896
P304page(s)C466-72
P577publication date2010-08-01
P1433published inJournal of Food ScienceQ6295225
P1476titleChemical composition and anticancer and antioxidant activities of Schinus molle L. and Schinus terebinthifolius Raddi berries essential oils
P478volume75

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