Spices in the management of diabetes mellitus

scientific article published on 29 August 2016

Spices in the management of diabetes mellitus is …
instance of (P31):
scholarly articleQ13442814
review articleQ7318358

External links are
P356DOI10.1016/J.FOODCHEM.2016.08.111
P698PubMed publication ID27664636

P50authorJeya Kumar HenryQ57330728
P2093author name stringJoseph Lim
Xinyan Bi
P2860cites workPhenolic compounds in Brassica vegetablesQ37824812
Cinnamon extract improves fasting blood glucose and glycosylated hemoglobin level in Chinese patients with type 2 diabetes.Q51354665
P407language of work or nameEnglishQ1860
P304page(s)281-293
P577publication date2016-08-29
P1433published inFood ChemistryQ3007875
P1476titleSpices in the management of diabetes mellitus
P478volume217