scholarly article | Q13442814 |
P356 | DOI | 10.1007/S12603-015-0463-6 |
P698 | PubMed publication ID | 25923477 |
P50 | author | Jyrki K Virtanen | Q51331105 |
P2093 | author name string | T-P Tuomainen | |
J Kauhanen | |||
S Voutilainen | |||
A N Nyantika | |||
P2860 | cites work | Methylmercury exposure and adverse cardiovascular effects in Faroese whaling men | Q30490457 |
Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and blood pressure: a meta-analysis of randomized controlled trials | Q33745366 | ||
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Serum long-chain n-3 polyunsaturated fatty acids, mercury, and risk of sudden cardiac death in men: a prospective population-based study | Q34345555 | ||
Fish oil, selenium and mercury in relation to incidence of hypertension: a 20-year follow-up study | Q34762875 | ||
Evaluation of the cardiovascular effects of methylmercury exposures: current evidence supports development of a dose-response function for regulatory benefits analysis | Q34980939 | ||
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Mercury exposure and risk of hypertension in US men and women in 2 prospective cohorts | Q36304274 | ||
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Serum fatty acid composition predicts development of impaired fasting glycaemia and diabetes in middle-aged men. | Q44024459 | ||
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Fish consumption is associated with lower heart rates | Q44545500 | ||
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Childhood serum cholesterol ester fatty acids are associated with blood pressure 27 y later in the Cardiovascular Risk in Young Finns Study | Q47786646 | ||
Fatty acid composition of serum lipid fractions in relation to gender and quality of dietary fat. | Q51050154 | ||
Relation of Leisure-Time Physical Activity and Cardiorespiratory Fitness to the Risk of Acute Myocardial Infarction in Men | Q57303726 | ||
Blood mercury level and blood pressure among US women: results from the National Health and Nutrition Examination Survey 1999–2000 | Q57420297 | ||
Relationship Between Mercury in Blood and 24-h Ambulatory Blood Pressure in Greenlanders and Danes | Q57734694 | ||
Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP study. | Q60467224 | ||
Is there a continuing need for longitudinal epidemiologic research? The Kuopio Ischaemic Heart Disease Risk Factor Study | Q68481979 | ||
Environmental mercury exposure and blood pressure among Nunavik Inuit adults | Q84634804 | ||
P433 | issue | 5 | |
P921 | main subject | fatty acid | Q61476 |
P304 | page(s) | 498-503 | |
P577 | publication date | 2015-05-01 | |
P1433 | published in | The Journal of Nutrition, Health and Aging | Q23051112 |
P1476 | title | Serum long-chain omega-3 polyunsaturated Fatty acids and future blood pressure in an ageing population | |
P478 | volume | 19 |
Q36180513 | Associations of Whole Blood n-3 and n-6 Polyunsaturated Fatty Acids with Blood Pressure in Children and Adolescents - Results from the IDEFICS/I.Family Cohort |
Q89993972 | Long-Chain Polyunsaturated Fatty Acids Are Associated with Blood Pressure and Hypertension over 10-Years in Black South African Adults Undergoing Nutritional Transition |
Q38786247 | Longitudinal Association between Selenium Levels and Hypertension in a Rural Elderly Chinese Cohort |
Q37639567 | Omega-3 Fatty Acids and Vitamin D in Immobilisation: Part B- Modulation of Muscle Functional, Vascular and Activation Profiles. |
Q46225434 | Serum long-chain omega-3 polyunsaturated fatty acids and risk of orthostatic hypotension. |
Q39714815 | The association of serum long-chain n-3 PUFA and hair mercury with exercise cardiac power in men. |
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