| scholarly article | Q13442814 |
| P2093 | author name string | M Shimizu | |
| H Ida | |||
| I Tsuboi | |||
| E Yoshikawa | |||
| I Nakayama | |||
| T Sawai | |||
| K Mizuoka | |||
| K O'Hara | |||
| S Hiyoshi | |||
| E Yamaji | |||
| F Shigenobu | |||
| T Nonomiya | |||
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| Update: multistate outbreak of Escherichia coli O157:H7 infections from hamburgers--western United States, 1992-1993. | Q46006495 | ||
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| P433 | issue | 2 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | Escherichia coli | Q25419 |
| P304 | page(s) | 431-432 | |
| P577 | publication date | 1998-02-01 | |
| P1433 | published in | Antimicrobial Agents and Chemotherapy | Q578004 |
| P1476 | title | Antibiotic susceptibility of enterohemorrhagic Escherichia coli O157:H7 isolated from an outbreak in Japan in 1996. | |
| P478 | volume | 42 |
| Q33976610 | Emergence of fosfomycin-resistant isolates of Shiga-like toxin-producing Escherichia coli O26 |
| Q41987231 | Marked synergistic bactericidal effects and mode of action of medium-chain fatty acids in combination with organic acids against Escherichia coli O157:H7. |
| Q33375692 | Pathogenesis and prognosis of thrombotic microangiopathy |
| Q34092252 | Shiga Toxin-Producing Escherichia coli |
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