scholarly article | Q13442814 |
review article | Q7318358 |
P2093 | author name string | Smith EL | |
Mervyn L | |||
P921 | main subject | vitamin B | Q183206 |
vitamin B12 | Q187706 | ||
P304 | page(s) | 151-201 | |
P577 | publication date | 1964-01-01 | |
P1433 | published in | Progress in industrial microbiology | Q27712802 |
P1476 | title | The biochemistry of vitamin B12 fermentation | |
P478 | volume | 5 |
Q54644978 | Microbiological activities of nucleotide loop-modified analogues of vitamin B12. |
Q33786215 | Use of cheese whey for vitamin B12 production. 3. Growth studies and dry-weight activity |
Q40982380 | Use of cheese whey for vitamin B12 production. II. Cobalt, precursor, and aeration levels |