| P2093 | author name string | C J Wysocki | |
| | M L Pelchat | |
| P2860 | cites work | Smell identification ability: changes with age. | Q34262491 |
| | Ability to smell androstenone is genetically determined | Q34264019 |
| | Food recognition by the elderly | Q43892324 |
| | Aging in the rat olfactory system: Correlation of changes in the olfactory epithelium and olfactory bulb | Q49134060 |
| | Cognitive and chemosensory influences on age-related changes in the ability to identify blended foods. | Q52208262 |
| | Development of the University of Pennsylvania Smell Identification Test: a standardized microencapsulated test of olfactory function. | Q52211663 |
| | Aging and the perception of nasal irritation. | Q52263871 |
| | Reduction of odor and nasal pungency associated with aging. | Q52875382 |
| | An Enquiry on the Morphological Characteristics and Possible Changes with Age in the Olfactory Region of Man | Q58253032 |
| P433 | issue | 1 | |
| P304 | page(s) | 63-82 | |
| P577 | publication date | 1993-01-01 | |
| P1433 | published in | Critical Reviews in Food Science and Nutrition | Q15716669 |
| P1476 | title | The effects of aging on the human sense of smell and its relationship to food choice | |
| P478 | volume | 33 | |