Enrichment followed by quantitative PCR both for rapid detection and as a tool for quantitative risk assessment of food-borne thermotolerant campylobacters

scientific article published on June 2004

Enrichment followed by quantitative PCR both for rapid detection and as a tool for quantitative risk assessment of food-borne thermotolerant campylobacters is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1128/AEM.70.6.3588-3592.2004
P932PMC publication ID427791
P698PubMed publication ID15184161
P5875ResearchGate publication ID8523211

P50authorNicklas Raun JacobsenQ38802246
P2093author name stringJ Hoorfar
M H Josefsen
P2860cites workThe genome sequence of the food-borne pathogen Campylobacter jejuni reveals hypervariable sequencesQ22122402
Application of the 5'-nuclease PCR assay in evaluation and development of methods for quantitative detection of Campylobacter jejuniQ33987669
A real-time PCR assay for the detection of Campylobacter jejuni in foods after enrichment cultureQ34766956
Multicenter validation of the analytical accuracy of Salmonella PCR: towards an international standardQ34876534
Increasing fluoroquinolone resistance in Campylobacter jejuni, Pennsylvania, USA,1982-2001.Q37334433
Toward an international standard for PCR-based detection of food-borne thermotolerant Campylobacters: assay development and analytical validationQ39890874
Toward an international standard for PCR-based detection of food-borne thermotolerant Campylobacters: validation in a multicenter collaborative trialQ39890880
Evaluation of selective enrichment PCR procedures for Yersinia enterocoliticaQ41472689
Preston and Park-Sanders protocols adapted for semi-quantitative isolation of thermotolerant Campylobacter from chicken rinseQ43031442
Interlaboratory diagnostic accuracy of a Salmonella specific PCR-based methodQ50102229
Rapid detection of Campylobacter jejuni in chicken rinse water by melting-peak analysis of amplicons in real-time polymerase chain reaction.Q54519827
Application of real-time PCR for quantitative detection ofCampylobacter jejuniin poultry, milk and environmental waterQ54751171
P433issue6
P407language of work or nameEnglishQ1860
P921main subjectheat acclimationQ21118436
P304page(s)3588-3592
P577publication date2004-06-01
P1433published inApplied and Environmental MicrobiologyQ4781593
P1476titleEnrichment followed by quantitative PCR both for rapid detection and as a tool for quantitative risk assessment of food-borne thermotolerant campylobacters
P478volume70