Adaptation mechanisms of microorganisms to the toxic effects of organic solvents on membranes

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Adaptation mechanisms of microorganisms to the toxic effects of organic solvents on membranes is …
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review articleQ7318358
scholarly articleQ13442814

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P356DOI10.1016/S0304-4157(96)00010-X
P698PubMed publication ID8982284

P2093author name stringJ A de Bont
F J Weber
P2860cites workA RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATIONQ25939000
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The effect of alterations in fatty acid composition and cholesterol content on the nonelectrolyte permeability of Acholeplasma laidlawii B cells and derived liposomesQ69552209
Metabolic changes of membrane lipid composition in Acholeplasma laidlawii by hydrocarbons, alcohols, and detergents: arguments for effects on lipid packingQ69715243
The effect of lipopolysaccharide on lipid bilayer permeability of β‐lactam antibioticsQ70353939
Some studies on the fatty acid composition of total lipids and phosphatidylglycerol from Acholeplasma laidlawii B and their relation to the premeability of intact cells of this organismQ70475506
Ethanol-induced changes in the membrane lipid composition of Clostridium thermocellumQ70537613
Interactions of phospholipid monolayers with carbohydratesQ71255375
Interdigitated hydrocarbon chain packing causes the biphasic transition behavior in lipid/alcohol suspensionsQ71385763
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Induction of heat shock proteins and thermotolerance by ethanol in Saccharomyces cerevisiaeQ71468613
The effect of alterations in fatty acid composition and cholesterol content on the permeability of Mycoplasma laidlawii B cells and derived liposomesQ71577827
The organization of n-alkanes in lipid bilayersQ71848427
Interaction of benzene with bilayers. Thermal and structural studiesQ71861836
Lipid composition and permeability of liposomesQ72134690
Trehalose inhibits ethanol effects on intact yeast cells and liposomesQ72397147
Cis/trans isomerization of fatty acids as a defence mechanism of Pseudomonas putida strains to toxic concentrations of tolueneQ72704875
Alcohols lower the threshold temperature for the maximal activation of a heat shock expression vector in the yeast Saccharomyces cerevisiaeQ72784310
Site of action of polymyxin on Pseudomonas aeruginosa: antagonism by cationsQ73535418
THE CAROTENOID PIGMENTS OF MYCOPLASMAQ76545572
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Resistance to pefloxacin in Pseudomonas aeruginosaQ36753117
Persistence mechanisms in Pseudomonas aeruginosa from cystic fibrosis patients undergoing ciprofloxacin therapyQ36754434
Lipopolysaccharide layer protection of gram-negative bacteria against inhibition by long-chain fatty acidsQ36765205
Correlation of carotenoid production, decreased membrane fluidity, and resistance to oleic acid killing in Staphylococcus aureus 18Z.Q36989645
Effects of small organic molecules on phospholipid phase transitionsQ37765174
Ethanol tolerance in bacteriaQ37905249
Trehalose in yeast, stress protectant rather than reserve carbohydrateQ38008333
Structure of the inverted hexagonal (HII) phase, and non-lamellar phase transitions of lipidsQ38145095
The influence of membrane lipid composition and physical properties of membrane structure and function in Acholeplasma laidlawiiQ38677399
Altered Phospholipid Composition in Mutants of Escherichia coli Sensitive or Resistant to Organic SolventsQ39578436
Ethanol tolerance in yeastsQ39745391
Regulation of membrane enzymes by lipidsQ39773669
Changes in lipid composition of Escherichia coli resulting from growth with organic solvents and with food additivesQ39812703
Lipid polymorphism: the molecular basis of nonbilayer phasesQ39821993
Lipid polymorphism and the functional roles of lipids in biological membranesQ39840976
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Unique and overlapping pollutant stress proteins of Escherichia coliQ39891969
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Effect of Butanol Challenge and Temperature on Lipid Composition and Membrane Fluidity of Butanol-Tolerant Clostridium acetobutylicumQ39926650
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Carotenoids acts as reinforcers of the Acholeplasma laidlawii lipid bilayerQ39972940
Fragility of plasma membranes in Saccharomyces cerevisiae enriched with different sterolsQ40025917
Lipid-Enhanced Ethanol Production by Kluyveromyces fragilisQ40072590
Alterations in outer membrane permeabilityQ40078790
Molecular architecture and functioning of the outer membrane of Escherichia coli and other gram-negative bacteriaQ40144766
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Phase behavior, supramolecular structure, and molecular conformation of lipopolysaccharideQ40825099
Stress response of yeastQ40879394
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Correlation of biocatalytic activity in an organic-aqueous two-liquid phase system with solvent concentration in the cell membraneQ41195449
Rules for optimization of biocatalysis in organic solventsQ41319836
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The effects of temperature on the composition and physical properties of the lipids of Pseudomonas fluorescensQ41910341
Pseudomonas putida Which Can Grow in the Presence of Toluene.Q41912573
Effect of gangliosides on membrane permeability studied by enzymic and fluorescence-spectroscopy techniquesQ42074177
Effect of lipid composition on the calcium/adenosine 5'-triphosphate coupling ratio of the calcium(2+)-ATPase of sarcoplasmic reticulumQ42244256
Solute effects on the colloidal and phase behavior of lipid bilayer membranes: ethanol-dipalmitoylphosphatidylcholine mixturesQ43005490
Stability and proton-permeability of liposomes composed of archaeal tetraether lipidsQ43022955
Regulation of bilayer stability in Clostridium butyricum: studies on the polymorphic phase behavior of the ether lipidsQ43789631
The cis/trans isomerization of the double bond of a fatty acid as a strategy for adaptation to changes in ambient temperature in the psychrophilic bacterium, Vibrio sp. strain ABE-1.Q43904332
Hydrophobic membrane thickness and lipid-protein interactions of the leucine transport system of Lactococcus lactisQ43964559
Phospholipid phase transitions. Effects of n-alcohols, n-monocarboxylic acids, phenylalkyl alcohols and quaternary ammonium compoundsQ44235068
Effects of three stabilizing agents--proline, betaine, and trehalose--on membrane phospholipidsQ44276180
Chain-length dependence of n-alkane solubility in phosphatidylcholine bilayers: a 2H-NMR study.Q45064905
Partitioning of hydrophobic probes into lipopolysaccharide bilayersQ46273224
Amphipathic interactions of cannabinoids with membranes. A comparison between delta 8-THC and its O-methyl analog using differential scanning calorimetry, X-ray diffraction and solid state 2H-NMR.Q46744063
Quantitative analysis of phospholipids by thin-layer chromatography and phosphorus analysis of spotsQ46771124
Partition of DDT in synthetic and native membranesQ48298266
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Partition of parathion in synthetic and native membranesQ48600972
Outer membrane of Salmonella typhimurium. Transmembrane diffusion of some hydrophobic substancesQ50227666
Separation of acidic phospholipids by one-dimensional thin-layer chromatographyQ51218672
Induction of lipid-protein mismatch by xenobiotics with general membrane targets.Q51658361
Influence of local and neutral anaesthetics on the polymorphic phase preferences of egg yolk phosphatidylethanolamineQ51865348
Formation of micelles and membrane action of the local anesthetic tetracaine hydrochloride.Q51877155
Membrane fluidity as affected by the insecticide lindane.Q52452515
Partition of malathion in synthetic and native membranes.Q52463396
Hexane dissolved in dioleoyllecithin bilayers has a partial molar volume of approximately zero.Q52663808
The action of anaesthetics on phospholipid membranesQ52745152
Cation Permeability of Phospholipid Model Membranes: Effect of NarcoticsQ52759847
Theory of self-assembly of lipid bilayers and vesicles.Q52806777
The effect of alterations in the physical state of the membrane lipids on the ability of Acholeplasma laidlawii B to grow at various temperaturesQ53680901
Diacylglycerols, lysolecithin, or hydrocarbons markedly alter the bilayer to hexagonal phase transition temperature of phosphatidylethanolamines.Q53692145
A close correlation between improvement of organic solvent tolerance levels and alteration of resistance toward low levels of multiple antibiotics in Escherichia coli.Q54181140
Carbapenem resistance in Enterobacter aerogenes is due to lipopolysaccharide alterations.Q54304685
Alcohol tolerance in Escherichia coli.Q54561408
Ca2+-induced changes in the barrier properties of cardiolipin/phosphatidylcholine bilayersQ57190683
Acquisition of ethanol tolerance in yeast cells by heat shockQ58491387
A Pseudomonas thrives in high concentrations of tolueneQ59051333
Location of hexane in lipid bilayers determined by neutron diffractionQ59097404
Electron paramagnetic resonance studies on the fluidity and surface dynamics of egg phosphatidylcholine vesicles containing gangliosidesQ59242413
Effect of some potassium selective crown ethers on the permeability and structure of a phospholipid membrane.Q64992493
Toxicity of homologous series of organic solvents for the gram-positive bacteria Arthrobacter and Nocardia Sp. and the gram-negative bacteria Acinetobacter and Pseudomonas Sp.Q64993511
Non-electrolyte permeability as a tool for studying membrane fluidityQ67375741
Phenol-induced membrane changes in free and immobilized Escherichia coliQ67527440
Influence of lipid composition on the orientational order in Acholeplasma laidlawii strain B membranes: a deuterium NMR studyQ67549979
Effects of 2,4-dichlorophenoxyacetic acid on Rhizobium sp. membrane fluidityQ67597501
P433issue3
P304page(s)225-245
P577publication date1996-10-01
P1433published inBiochimica et Biophysica ActaQ864239
P1476titleAdaptation mechanisms of microorganisms to the toxic effects of organic solvents on membranes
P478volume1286

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