scholarly article | Q13442814 |
P356 | DOI | 10.1016/S0140-6736(13)60843-0 |
P8608 | Fatcat ID | release_nrugzlfb5zbxpkjbxbjzkuvjda |
P698 | PubMed publication ID | 23746780 |
P50 | author | Harold Alderman | Q30070242 |
P2093 | author name string | Marie T Ruel | |
Maternal and Child Nutrition Study Group | |||
P2860 | cites work | School feeding for improving the physical and psychosocial health of disadvantaged students | Q24246465 |
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Safety nets can help address the risks to nutrition from increasing climate variability | Q33516198 | ||
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Cluster-randomized trial on complementary and responsive feeding education to caregivers found improved dietary intake, growth and development among rural Indian toddlers | Q36210234 | ||
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Introduction of β-carotene-rich orange sweet potato in rural Uganda resulted in increased vitamin A intakes among children and women and improved vitamin A status among children | Q38867463 | ||
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Use of lipid-based nutrient supplements (LNS) to improve the nutrient adequacy of general food distribution rations for vulnerable sub-groups in emergency settings | Q41991519 | ||
Effect of a participatory intervention with women's groups on birth outcomes and maternal depression in Jharkhand and Orissa, India: a cluster-randomised controlled trial | Q46331608 | ||
Stable iron isotope studies in Rwandese women indicate that the common bean has limited potential as a vehicle for iron biofortification | Q46377312 | ||
Strategies for reducing inequalities and improving developmental outcomes for young children in low-income and middle-income countries | Q46424423 | ||
Cash and in-kind transfers lead to excess weight gain in a population of women with a high prevalence of overweight in rural Mexico. | Q47259022 | ||
Early childhood stimulation benefits adult competence and reduces violent behavior | Q48140096 | ||
Age-based preventive targeting of food assistance and behaviour change and communication for reduction of childhood undernutrition in Haiti: a cluster randomised trial | Q50135552 | ||
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Effects of a community-based approach of food and psychosocial stimulation on growth and development of severely malnourished children in Bangladesh: a randomised trial. | Q50768185 | ||
Community-level micronutrient fortification of school lunch meals improved vitamin A, folate, and iron status of schoolchildren in Himalayan villages of India. | Q51774034 | ||
A cluster-randomized evaluation of a responsive stimulation and feeding intervention in bangladesh. | Q51870144 | ||
Effects of psychosocial stimulation on growth and development of severely malnourished children in a nutrition unit in Bangladesh. | Q51886760 | ||
A food-based approach introducing orange-fleshed sweet potatoes increased vitamin A intake and serum retinol concentrations in young children in rural Mozambique. | Q55043765 | ||
Parental Education and Child Health: Evidence from a Natural Experiment in Taiwan. | Q55127752 | ||
Biofortification: Progress toward a more nourishing future | Q56069077 | ||
Evaluating the impact of cash transfer programmes in sub-Saharan Africa: an introduction to the special issue | Q56095074 | ||
Reducing Child Malnutrition: How Far Does Income Growth Take Us? | Q56601843 | ||
Fit for purpose? Rethinking food security responses in protracted humanitarian crises | Q56813525 | ||
Impact of a homestead gardening program on household food security and empowerment of women in Bangladesh | Q57937856 | ||
Linking agricultural development to school feeding in sub-Saharan Africa: Theoretical perspectives | Q59376770 | ||
A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women | Q59386424 | ||
Micronutrient Sprinkles reduce anemia among 9- to 24-mo-old children when delivered through an integrated health and nutrition program in rural Haiti | Q79996460 | ||
Iron-biofortified rice improves the iron stores of nonanemic Filipino women | Q81550859 | ||
Cash and in-kind transfers in poor rural communities in Mexico increase household fruit, vegetable, and micronutrient consumption but also lead to excess energy consumption | Q82588280 | ||
Anemia in low-income countries is unlikely to be addressed by economic development without additional programs | Q84935248 | ||
The economic cost of a poor start to life | Q87629231 | ||
P433 | issue | 9891 | |
P407 | language of work or name | English | Q1860 |
P304 | page(s) | 536-551 | |
P577 | publication date | 2013-06-06 | |
P1433 | published in | The Lancet | Q939416 |
P1476 | title | Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition? | |
P478 | volume | 382 |
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Q57927772 | Assessing dietary intakes from household budget surveys: A national analysis in Bangladesh |
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Q38857801 | Association between women's empowerment and infant and child feeding practices in sub-Saharan Africa: an analysis of Demographic and Health Surveys |
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Q36100637 | Biofortified β-carotene rice improves vitamin A intake and reduces the prevalence of inadequacy among women and young children in a simulated analysis in Bangladesh, Indonesia, and the Philippines. |
Q91607407 | Body mass index of women in Bangladesh: comparing Multiple Linear Regression and Quantile Regression |
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Q36190564 | Combining Home Garden, Poultry, and Nutrition Education Program Targeted to Families With Young Children Improved Anemia Among Children and Anemia and Underweight Among Nonpregnant Women in Nepal |
Q35844526 | Common beans and cowpeas as complementary foods to reduce environmental enteric dysfunction and stunting in Malawian children: study protocol for two randomized controlled trials |
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Q53783173 | Community-Based Health Financing and Child Stunting in Rural Rwanda. |
Q40337424 | Community-based grain banks using local foods for improved infant and young child feeding in Ethiopia |
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Q24186364 | Community-level interventions for improving access to food in low- and middle-income countries |
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Q38145520 | Contextualising complementary feeding in a broader framework for stunting prevention |
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Q89639087 | Designing integrated interventions to improve nutrition and WASH behaviors in Kenya |
Q57931548 | Designing programs to improve diets for maternal and child health: estimating costs and potential dietary impacts of nutrition-sensitive programs in Ethiopia, Nigeria, and India |
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Q57934479 | Development of a Dichotomous Indicator for Population-Level Assessment of Dietary Diversity in Women of Reproductive Age |
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Q64249480 | Double Burden of Malnutrition (DBM) and Anaemia under the Same Roof: A Bangladesh Perspective |
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Q90407466 | Double burden of malnutrition in children aged 24 to 59 months by socioeconomic status in five South Asian countries: evidence from demographic and health surveys |
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Q92092383 | Double-duty actions: seizing programme and policy opportunities to address malnutrition in all its forms |
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Q64233827 | Effects of complementary feeding on attained height among lower primary school-aged children in Eastern Uganda: A nested prospective cohort study |
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Q53406598 | Intervention strategies to improve nutrition and health behaviours before conception. |
Q38547529 | Interventions targeting child undernutrition in developing countries may be undermined by dietary exposure to aflatoxin |
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Q37297131 | Planning and Budgeting for Nutrition Programs in Tanzania: Lessons Learned From the National Vitamin A Supplementation Program |
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Q57799572 | Potential interventions targeting adolescent nutrition in Indonesia: a literature review |
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Q38726793 | Public health nutrition capacity: assuring the quality of workforce preparation for scaling up nutrition programmes. |
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