| scholarly article | Q13442814 |
| P2093 | author name string | Brian M Berman | |
| Ming T Tan | |||
| James E Simon | |||
| Qing-Li Wu | |||
| Kamal D Moudgil | |||
| Rajesh Rajaiah | |||
| Hong Ro Kim | |||
| Shailesh R Satpute | |||
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| The 65-kilodalton antigen of Mycobacterium tuberculosis | Q36230654 | ||
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| Diversification of T cell responses to carboxy-terminal determinants within the 65-kD heat-shock protein is involved in regulation of autoimmune arthritis | Q36377048 | ||
| A new approach to managing oral manifestations of Sjogren's syndrome and skin manifestations of lupus | Q36498467 | ||
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| Biotransformation of green tea polyphenols and the biological activities of those metabolites | Q36982636 | ||
| Green tea extract protects leptin-deficient, spontaneously obese mice from hepatic steatosis and injury | Q38294438 | ||
| Therapeutic strategies in rheumatoid arthritis over a 40-year period | Q38476325 | ||
| Epigallocatechin gallate supplementation alleviates diabetes in rodents | Q40229331 | ||
| New humanized HLA-DR4-transgenic mice that mimic the sex bias of rheumatoid arthritis. | Q40256546 | ||
| Bioavailability and antioxidant effect of epigallocatechin gallate administered in purified form versus as green tea extract in healthy individuals. | Q40399657 | ||
| Phase I trial of oral green tea extract in adult patients with solid tumors | Q40719425 | ||
| Green tea polyphenols block endotoxin-induced tumor necrosis factor-production and lethality in a murine model | Q40985547 | ||
| Activation of T cells recognizing self 60-kD heat shock protein can protect against experimental arthritis. | Q41363061 | ||
| Tea components: antimutagenic and anticarcinogenic effects | Q43477419 | ||
| Metabolic fate of (-)-[4-(3)H]epigallocatechin gallate in rats after oral administration | Q43713350 | ||
| Tannin-protein complexes as radical scavengers and radical sinks | Q43765955 | ||
| Structures of (-)-epicatechin glucuronide identified from plasma and urine after oral ingestion of (-)-epicatechin: differences between human and rat. | Q44374144 | ||
| Neutrophil restraint by green tea: inhibition of inflammation, associated angiogenesis, and pulmonary fibrosis | Q44394568 | ||
| Metabolism of flavonoids via enteric recycling: mechanistic studies of disposition of apigenin in the Caco-2 cell culture model | Q44534355 | ||
| Green tea polyphenol epigallocatechin-3-gallate (EGCG) differentially inhibits interleukin-1 beta-induced expression of matrix metalloproteinase-1 and -13 in human chondrocytes | Q44644007 | ||
| Drug safety. Withdrawal of Vioxx casts a shadow over COX-2 inhibitors | Q45108244 | ||
| Effects of an acetone extract of Boswellia carterii Birdw. (Burseraceae) gum resin on adjuvant-induced arthritis in lewis rats. | Q46560246 | ||
| Heat shock protein 65-reactive T cells are involved in the pathogenesis of non-antigenic dimethyl dioctadecyl ammonium bromide-induced arthritis | Q46561882 | ||
| Green tea inhibits vascular endothelial growth factor (VEGF) induction in human breast cancer cells | Q46826131 | ||
| Protective effect of green tea polyphenols on bone loss in middle-aged female rats | Q46846983 | ||
| The regulatory C-terminal determinants within mycobacterial heat shock protein 65 are cryptic and cross-reactive with the dominant self homologs: implications for the pathogenesis of autoimmune arthritis | Q47310060 | ||
| Enhancing effect of IL-17 on IL-1-induced IL-6 and leukemia inhibitory factor production by rheumatoid arthritis synoviocytes and its regulation by Th2 cytokines. | Q47909675 | ||
| Effects of green tea polyphenols on murine transplant-reactive T cell immunity. | Q51037486 | ||
| Regulation of interleukin-1beta-induced chemokine production and matrix metalloproteinase 2 activation by epigallocatechin-3-gallate in rheumatoid arthritis synovial fibroblasts. | Q51155701 | ||
| Resistance to adjuvant arthritis is due to protective antibodies against heat shock protein surface epitopes and the induction of IL-10 secretion. | Q53968547 | ||
| Role for IL-10 in suppression mediated by peptide-induced regulatory T cells in vivo | Q56904016 | ||
| Juvenile rheumatoid arthritis patients manifest immune reactivity to the mycobacterial 65-kDa heat shock protein, to its 180-188 peptide, and to a partially homologous peptide of the proteoglycan link protein | Q68234416 | ||
| Tea consumption and cancer | Q73250275 | ||
| Green tea polyphenol extract attenuates inflammation in interleukin-2-deficient mice, a model of autoimmunity | Q74130261 | ||
| P433 | issue | 11 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | tea | Q6097 |
| P304 | page(s) | 2111-2116 | |
| P577 | publication date | 2008-11-01 | |
| P1433 | published in | Journal of Nutrition | Q3186931 |
| P1476 | title | Green tea protects rats against autoimmune arthritis by modulating disease-related immune events | |
| P478 | volume | 138 |
| Q57098950 | 16S ribosomal RNA sequencing reveals a modulation of intestinal microbiome and immune response by dietary L-theanine supplementation in broiler chickens |
| Q26823326 | A cytokine-centric view of the pathogenesis and treatment of autoimmune arthritis |
| Q44286743 | A novel method for assessing the role of iron and its functional chelation in fibrin fibril formation: the use of scanning electron microscopy |
| Q38854028 | An update on dietary phenolic compounds in the prevention and management of rheumatoid arthritis. |
| Q46617228 | Anti-inflammatory activity of green versus black tea aqueous extract in a rat model of human rheumatoid arthritis |
| Q35574101 | Biofortified red mottled beans (Phaseolus vulgaris L.) in a maize and bean diet provide more bioavailable iron than standard red mottled beans: studies in poultry (Gallus gallus) and an in vitro digestion/Caco-2 model |
| Q61808835 | Circulating Hypoxia Responsive microRNAs (HRMs) and Wound Healing Potentials of Green Tea in Diabetic and Nondiabetic Rat Models |
| Q88794385 | Coffee and Tea Consumption in Relation to Risk of Rheumatoid Arthritis in the Women's Health Initiative Observational Cohort |
| Q35099449 | EGCG attenuates autoimmune arthritis by inhibition of STAT3 and HIF-1α with Th17/Treg control |
| Q42719923 | Effect of grain type and processing method on rumen fermentation and milk rumenic acid production. |
| Q43122115 | Effect of incremental amounts of fish oil in the diet on ruminal lipid metabolism in growing steers |
| Q44937476 | Effects of green tea polyphenols on iodide-induced autoimmune thyroiditis in nonobese diabetic mice |
| Q46950771 | Epigallocatechin gallate inhibits oxidative stress-induced DNA damage and apoptosis in MRL-Fas(lpr) mice with autoimmune sialadenitis via upregulation of heme oxygenase-1 and Bcl-2. |
| Q50278773 | Evaluation of the anti-inflammatory and analgesic effects of green tea (Camellia sinensis) in mice |
| Q36062141 | Green Tea Epigallocatechin-3-Gallate Suppresses Autoimmune Arthritis Through Indoleamine-2,3-Dioxygenase Expressing Dendritic Cells and the Nuclear Factor, Erythroid 2-Like 2 Antioxidant Pathway |
| Q36718029 | Green Tea Gargling Effect on Cough & Hoarseness After Coronary Artery Bypass Graft |
| Q38830645 | Green tea EGCG, T-cell function, and T-cell-mediated autoimmune encephalomyelitis |
| Q33923444 | Green tea polyphenol epigallocatechin 3-gallate in arthritis: progress and promise |
| Q38120159 | Immunomodulating effects of epigallocatechin-3-gallate from green tea: mechanisms and applications. |
| Q34460609 | Immunomodulation of Autoimmune Arthritis by Herbal CAM |
| Q35645396 | Impact of tea drinking upon tuberculosis: A neglected issue |
| Q38219179 | Inhibition of Angiotensin Converting Enzyme, Angiotensin II Receptor Blocking, and Blood Pressure Lowering Bioactivity across Plant Families |
| Q33970282 | Inhibition of adjuvant-induced arthritis by nasal administration of novel synthetic peptides from heat shock protein 65. |
| Q34246868 | Lactobacillus acidophilus Protected Organs in Experimental Arthritis by Regulating the Pro-inflammatory Cytokines |
| Q41922030 | Mediators of inflammation-induced bone damage in arthritis and their control by herbal products |
| Q37826363 | Molecular mechanism of intestinal iron absorption |
| Q58703927 | Natural Products for the Treatment of Autoimmune Arthritis: Their Mechanisms of Action, Targeted Delivery, and Interplay with the Host Microbiome |
| Q34815267 | Nicotine-induced differential modulation of autoimmune arthritis in the Lewis rat involves changes in interleukin-17 and anti-cyclic citrullinated peptide antibodies |
| Q35670958 | Rapid cessation of acute diarrhea using a novel solution of bioactive polyphenols: a randomized trial in Nicaraguan children |
| Q36400668 | Role of green tea as an antioxidant in periodontal disease: The Asian paradox |
| Q42719930 | Role of trans fatty acids in the nutritional regulation of mammary lipogenesis in ruminants |
| Q47716744 | Suppression of NF-κB p65 nuclear translocation and tumor necrosis factor-α by Pongamia pinnata seed extract in adjuvant-induced arthritis |
| Q34219054 | Suppression of ongoing experimental arthritis by a chinese herbal formula (huo-luo-xiao-ling dan) involves changes in antigen-induced immunological and biochemical mediators of inflammation. |
| Q37290073 | Synthetic and natural iron chelators: therapeutic potential and clinical use |
| Q38219136 | Tea and its consumption: benefits and risks. |
| Q38179171 | Temporal cytokine expression and the target organ attributes unravel novel aspects of autoimmune arthritis |
| Q37246113 | The Effect of Green Tea Gargle Solution on Sore Throat After Coronary Artery Bypass Grafting: A Randomized Clinical Trial. |
| Q36249305 | The Role of IL-17 and Th17 Lymphocytes in Autoimmune Diseases |
| Q50509635 | The ability of green tea to alleviate autoimmune diseases: fact or fiction? |
| Q34907590 | The inhibitory effect of Camellia sinensis extracts against the neuromuscular blockade of Crotalus durissus terrificus venom. |
| Q37996610 | The role of microbes in rumen lipolysis and biohydrogenation and their manipulation |
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