Presence of Mycobacterium avium subspecies and hepatitis E virus in raw meat products

scientific article published on February 2014

Presence of Mycobacterium avium subspecies and hepatitis E virus in raw meat products is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.4315/0362-028X.JFP-13-252
P698PubMed publication ID24490931

P2093author name stringPetra Vasickova
Alena Lorencova
Iva Slana
Jitka Makovcova
P2860cites workHigh prevalence of viable Mycobacterium avium subspecies paratuberculosis in Crohn's diseaseQ24601019
RIDOM: comprehensive and public sequence database for identification of Mycobacterium speciesQ24797606
Association of Mycobacterium avium subsp. paratuberculosis with multiple sclerosis in Sardinian patientsQ28741088
Infectious tenosynovitis and osteomyelitis caused by Mycobacterium nonchromogenicumQ34609319
Isolation of Mycobacterium avium subsp. paratuberculosis from muscle tissue of naturally infected cattle.Q34658464
From barnyard to food table: the omnipresence of hepatitis E virus and risk for zoonotic infection and food safetyQ35078635
Hepatitis E virus in pork production chain in Czech Republic, Italy, and Spain, 2010.Q36148064
Mycobacterium avium subsp. paratuberculosis in dairy products, meat, and drinking waterQ37849866
Evidence for mycobacteria in sarcoidosisQ37887347
Mycobacterium avium subsp. paratuberculosis as a trigger of type-1 diabetes: destination Sardinia, or beyond?Q40481202
The effect of decontamination protocols on the numbers of sheep strain Mycobacterium avium subsp. paratuberculosis isolated from tissues and faecesQ40566679
Mycobacterium nonchromogenicum bacteremia in an AIDS patientQ43197332
Detection and characterization of infectious Hepatitis E virus from commercial pig livers sold in local grocery stores in the USA.Q43222273
Potentially pathogenic nontuberculous mycobacteria found in aquatic systems. Analysis from a reclaimed water and water distribution system in Mexico CityQ44442538
Optimisation of a triplex real time RT-PCR for detection of hepatitis E virus RNA and validation on biological samplesQ45360768
Pig liver sausage as a source of hepatitis E virus transmission to humansQ45373869
Sporadic acute or fulminant hepatitis E in Hokkaido, Japan, may be food-borne, as suggested by the presence of hepatitis E virus in pig liver as foodQ45722237
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2010Q47151318
Diptera as vectors of mycobacterial infections in cattle and pigsQ48544131
Real-time quantitative PCR detection of Mycobacterium avium subspecies in meat products.Q54378825
Distribution of Mycobacterium avium subsp. avium and M. a. hominissuis in artificially infected pigs studied by culture and IS901 and IS1245 quantitative real time PCR.Q54437180
On-farm spread of Mycobacterium avium subsp. paratuberculosis in raw milk studied by IS900 and F57 competitive real time quantitative PCR and culture examination.Q54513932
P433issue2
P921main subjectMycobacterium avium aviumQ310728
hepatitis EQ326643
hepatitis E virusQ5731737
P304page(s)335-338
P577publication date2014-02-01
P1433published inJournal of Food ProtectionQ15761591
P1476titlePresence of Mycobacterium avium subspecies and hepatitis E virus in raw meat products
P478volume77

Reverse relations

cites work (P2860)
Q49353483Culture-Independent Identification of Mycobacterium avium Subspecies paratuberculosis in Ovine Tissues: Comparison with Bacterial Culture and Histopathological Lesions.
Q40158550Detection of Mycobacteria by Culture and DNA-Based Methods in Animal-Derived Food Products Purchased at Spanish Supermarkets
Q64086839Estimation of Performance Characteristics of Analytical Methods for subsp. Detection in Dairy Products
Q43167877Mycobacterium avium subspecies paratuberculosis - an important food borne pathogen of high public health significance with special reference to India: an update
Q41138887Survey on the presence of Mycobacterium avium subsp. paratuberculosis in ground beef from an industrial meat plant

Search more.