| scholarly article | Q13442814 |
| P2093 | author name string | Sinclair HM | |
| P2860 | cites work | Intermediates of Vitamin B(1) and Growth of Phycomyces | Q33742850 |
| The relation of vitamin B(1) to the growth-promoting factor for a Streptothrix | Q42108413 | ||
| Streptothrix corallinus in the estimation of vitamin B(1). | Q42565917 | ||
| The nutrition of Staphylococcus aureus. The activities of nicotinamide, aneurin (vitamin B(1)) and related compounds | Q42592002 | ||
| The estimation of vitamin B(1) in blood by a modification of Schopfer's test | Q42592121 | ||
| P433 | issue | 12 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | vitamin B | Q183206 |
| P304 | page(s) | 2185-2199 | |
| P577 | publication date | 1938-12-01 | |
| P1433 | published in | Biochemical Journal | Q864221 |
| P1476 | title | The estimation of vitamin B(1) in blood | |
| P478 | volume | 32 |
| Q79874475 | Advances in Thiamin Research |
| Q41871873 | Analytical microbiology. IV. Gravimetric methods. |
| Q42578209 | Comparative microbiological assays of members of the vitamin B complex in yeast and liver extracts |
| Q82068648 | Investigations on the Use of the Phycomyces Method in the Estimation of Vitamin B1 in Blood |
| Q40974609 | SUBCLINICAL VITAMIN DEFICIENCY. IV. PLASMA THIAMIN |
| Q42587793 | The estimation of vitamin B(1) in blood: A further modification of Meiklejohn's method |
| Q42577456 | The vitamin B(1) content of potatoes |
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