| P2093 | author name string | Macrae TF | |
| | Edgar CE | |
| P2860 | cites work | A second thermolabile water-soluble accessory factor necessary for the nutrition of the rat. | Q38403951 |
| | Crystalline vitamin B(1). | Q41979006 |
| | The water-soluble B-vitamins: Growth-promoting properties of lactoflavin | Q42156742 |
| | Further evidence for the existence of vitamin B(4). | Q42173029 |
| | The water-soluble B-vitamins: Note on the two types of skin lesion occurring in vitamin B(1) deficiency in the rat in relation to deficiency of flavin and vitamin B(6), respectively | Q42585169 |
| | A study of the chemical nature of vitamin B(6) and methods for its preparation in a concentrated state | Q42585570 |
| | Investigations on the vitamin B(2) complex: The inactivation of lactoflavin and vitamin B(6) by visible light | Q42591093 |
| | The water-soluble B-vitamins: Properties of the dietary factor contained in the fuller's earth filtrate from autoclaved yeast extracts | Q42591990 |
| P433 | issue | 6 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | vitamin B | Q183206 |
| P304 | page(s) | 886-892 | |
| P577 | publication date | 1937-06-01 | |
| P1433 | published in | Biochemical Journal | Q864221 |
| P1476 | title | Water-soluble B-vitamins: Essential dietary factors for the rat present in autoclaved yeast extracts in addition to lactoflavin | |
| P478 | volume | 31 | |