| scholarly article | Q13442814 |
| P50 | author | Peter Shewry | Q88626189 |
| P2093 | author name string | Tatham AS | |
| Wieser H | |||
| Marsh MN | |||
| P2860 | cites work | In vitro (organ culture) studies of the toxicity of specific A-gliadin peptides in celiac disease | Q68249145 |
| Coeliac activity of the gliadin peptides CT-1 and CT-2 | Q69503140 | ||
| Vibrational circular dichroism spectra of three conformationally distinct states and an unordered state of poly(L-lysine) in deuterated aqueous solution | Q69637312 | ||
| Celiac disease | Q69903493 | ||
| Synthesis and structural studies of two collagen analogues: Poly (l-prolyl-l-seryl-glycyl) and poly (l-prolyl-l-alanyl-glycyl) | Q70346505 | ||
| Amino-acid sequence of the coeliac active gliadin peptide B 3142 | Q70747979 | ||
| Conformations of (X-L-Pro-Y)2 cyclic hexapeptides. Preferred .beta.-turn conformers and implications for .beta. turns in proteins | Q70967866 | ||
| Characterization of multiple bends in proteins | Q71207181 | ||
| Conformational study of the basic proline-rich polypeptides from human parotid saliva | Q71275106 | ||
| Circular dichroism of collagen, gelatin, and poly(proline) II in the vacuum ultraviolet | Q27123412 | ||
| Turns in peptides and proteins | Q28282176 | ||
| Empirical Predictions of Protein Conformation | Q28300310 | ||
| Possible role for a human adenovirus in the pathogenesis of celiac disease | Q36349555 | ||
| Nucleic acid (cDNA) and amino acid sequences of alpha-type gliadins from wheat (Triticum aestivum) | Q37560583 | ||
| The physical basis for induction of protein-reactive antipeptide antibodies | Q38190293 | ||
| Celiac sprue: correlation with murine T cell responses to wheat gliadin components | Q38584362 | ||
| Immunopathogenesis of celiac disease | Q38643472 | ||
| Circular dichroism of β turns in peptides and proteins | Q39518749 | ||
| Breakdown of gliadin peptides by intestinal brush borders from coeliac patients | Q41566006 | ||
| Conformational studies of a synthetic peptide corresponding to the repeat motif of C hordein | Q42836011 | ||
| Reassessment of the electronic circular dichroism criteria for random coil conformations of poly(L-lysine) and the implications for protein folding and denaturation studies | Q44769486 | ||
| The computation of concentration and dielectric profiles in interfacial inhomogeneous regions, and the relation between surface charge density and surface potentials. | Q44895719 | ||
| Screening of membrane surface charges by divalent cations: an atomic representation | Q45251164 | ||
| Secondary structure of the Arg-Gly-Asp recognition site in proteins involved in cell-surface adhesion. Evidence for the occurrence of nested beta-bends in the model hexapeptide GRGDSP. | Q52548289 | ||
| P433 | issue | 2 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | wheat | Q15645384 |
| P304 | page(s) | 313-318 | |
| P577 | publication date | 1990-09-01 | |
| P1433 | published in | Biochemical Journal | Q864221 |
| P1476 | title | Conformational studies of peptides corresponding to the coeliac-activating regions of wheat alpha-gliadin | |
| P478 | volume | 270 |
| Q30897353 | B cell epitopes of gliadin |
| Q48012327 | Beta structure motif recognition by anti-gliadin antibodies in coeliac disease |
| Q41064237 | Binding of gluten-derived peptides to the HLA-DQ2 (alpha1*0501, beta1*0201) molecule, assessed in a cellular assay |
| Q46102411 | Circular dichroism and nuclear magnetic resonance spectroscopic analysis of immunogenic gluten peptides and their analogs |
| Q41078773 | Coeliac disease: characterisation of monoclonal antibodies raised against a synthetic peptide corresponding to amino acid residues 206-217 of A-gliadin |
| Q41948949 | Cytokine mRNA expression in the mucosa of treated coeliac patients after wheat peptide challenge |
| Q31120923 | Deamidated gliadin peptides as targets for celiac disease-specific antibodies. |
| Q59795249 | Deletion of high-molecular-weight glutenin subunits in wheat significantly reduced dough strength and bread-baking quality |
| Q77749136 | Increased HLA-DQ2-affinity of a synthetic gliadin peptide by acid-induced deamidation of glutamine residues |
| Q43273241 | Interaction of 'toxic' and 'immunogenic' A-gliadin peptides with a membrane-mimetic environment |
| Q34989900 | Is polyproline II a major backbone conformation in unfolded proteins? |
| Q28072666 | Properties of Gluten Intolerance: Gluten Structure, Evolution, Pathogenicity and Detoxification Capabilities |
| Q36707190 | Structural studies of a synthetic peptide derived from the carboxyl-terminal domain of RNA polymerase II. |
| Q33204125 | Structural studies of wheat flour glutenin polymers by CD spectroscopy |
| Q39124309 | The Gluten-Free Diet: Can Oats and Wheat Starch Be Part of It? |
| Q40780782 | The implications of recent advances in coeliac disease |
| Q72671648 | Wheat peptide challenge in coeliac disease |
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