scholarly article | Q13442814 |
P50 | author | Roberta Bernini | Q83884121 |
Carmela Spatafora | Q39647980 | ||
P2093 | author name string | Maurizio Barontini | |
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Piceatannol, a hydroxylated analog of the chemopreventive agent resveratrol, is a potent inducer of apoptosis in the lymphoma cell line BJAB and in primary, leukemic lymphoblasts | Q33183062 | ||
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Phenolic acids enzymatic lipophilization. | Q36096296 | ||
The cancer preventative agent resveratrol is converted to the anticancer agent piceatannol by the cytochrome P450 enzyme CYP1B1. | Q36644183 | ||
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Structural characterization of the metabolites of hydroxytyrosol, the principal phenolic component in olive oil, in rats | Q43944710 | ||
Resveratrol, a polyphenol found in grapes, suppresses oxidative damage and stimulates apoptosis during early colonic inflammation in rats | Q44795258 | ||
The 3,4-dihydroxyl groups are important for trans-resveratrol analogs to exhibit enhanced antioxidant and apoptotic activities | Q44908805 | ||
The grape and wine polyphenol piceatannol is a potent inducer of apoptosis in human SK-Mel-28 melanoma cells. | Q45017189 | ||
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Antioxidant, prooxidant and cytotoxic activity of hydroxylated resveratrol analogues: structure-activity relationship. | Q45302719 | ||
Plant catechols and their S-glutathionyl conjugates as antinitrosating agents: expedient synthesis and remarkable potency of 5-S-glutathionylpiceatannol. | Q45957355 | ||
Convenient synthesis of hydroxytyrosol and its lipophilic derivatives from tyrosol or homovanillyl alcohol | Q46390028 | ||
Production of stilbenoids from the callus of Arachis hypogaea: a novel source of the anticancer compound piceatannol | Q46482577 | ||
P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
P6216 | copyright status | copyrighted | Q50423863 |
P433 | issue | 11 | |
P407 | language of work or name | English | Q1860 |
P304 | page(s) | 4669-4681 | |
P577 | publication date | 2009-11-17 | |
P1433 | published in | Molecules | Q151332 |
P1476 | title | New lipophilic piceatannol derivatives exhibiting antioxidant activity prepared by aromatic hydroxylation with 2-iodoxybenzoic acid (IBX) | |
P478 | volume | 14 |
Q37832721 | 2-Iodoxybenzoic acid--a simple oxidant with a dazzling array of potential applications |
Q92163186 | Antimicrobial activity of resveratrol-derived monomers and dimers against foodborne pathogens |
Q93154617 | Inhibition of Pancreatic α-amylase by Resveratrol Derivatives: Biological Activity and Molecular Modelling Evidence for Cooperativity between Viniferin Enantiomers |
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