| scholarly article | Q13442814 |
| P356 | DOI | 10.1177/0148607101025006299 |
| P698 | PubMed publication ID | 11688933 |
| P50 | author | Teodoro Grau | Q73415454 |
| P2093 | author name string | J Lopez | |
| T Grau | |||
| T Caparrós | |||
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| P433 | issue | 6 | |
| P921 | main subject | hospital-acquired infection | Q215509 |
| P304 | page(s) | 299-308; discussion 308-9 | |
| P577 | publication date | 2001-11-01 | |
| P1433 | published in | Journal of Parenteral and Enteral Nutrition | Q6295717 |
| P1476 | title | Early enteral nutrition in critically ill patients with a high-protein diet enriched with arginine, fiber, and antioxidants compared with a standard high-protein diet. The effect on nosocomial infections and outcome | |
| P478 | volume | 25 |
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