Decreased levels of tobacco-specific N-nitrosamines in moist snuff on the Swedish market

scientific article

Decreased levels of tobacco-specific N-nitrosamines in moist snuff on the Swedish market is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1021/JF049931A
P698PubMed publication ID15291479
P5875ResearchGate publication ID8420035

P2093author name stringChrister Jansson
Alexandre Paccou
Bengt-Göran Osterdahl
P433issue16
P407language of work or nameEnglishQ1860
P921main subjectSwedenQ34
P304page(s)5085-5088
P577publication date2004-08-01
P1433published inJournal of Agricultural and Food ChemistryQ1024905
P1476titleDecreased levels of tobacco-specific N-nitrosamines in moist snuff on the Swedish market
P478volume52

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