| P2093 | author name string | Kenji Kawada | |
| | Yoshiharu Sakai | |
| | Ryo Takahashi | |
| | Koya Hida | |
| | Nobuaki Hoshino | |
| | Mami Yoshitomi | |
| | Toshiaki Wada | |
| P2860 | cites work | Stool form scale as a useful guide to intestinal transit time | Q28249217 |
| | Colonic vascular conductance increased by Daikenchuto via calcitonin gene-related peptide and receptor-activity modifying protein 1. | Q33344656 |
| | Daikenchuto (TU-100) ameliorates colon microvascular dysfunction via endogenous adrenomedullin in Crohn's disease rat model | Q33978418 |
| | Effect of Kampo medicine "Dai-kenchu-to" on microbiome in the intestine of the rats with fast stress | Q35031639 |
| | Clinical efficacy of Daikenchuto for gastrointestinal dysfunction following colon surgery: a randomized, double-blind, multicenter, placebo-controlled study (JFMC39-0902). | Q35798344 |
| | Daikenchuto (TU-100) shapes gut microbiota architecture and increases the production of ginsenoside metabolite compound K. | Q36648890 |
| | Evaluation of the efficacy of daikenchuto (TJ -100) for the prevention of paralytic ileus after pancreaticoduodenectomy: A multicenter, double-blind, randomized, placebo-controlled trial | Q40989870 |
| | Effect of Daikenchuto, a Traditional Japanese Herbal Medicine, after Total Gastrectomy for Gastric Cancer: A Multicenter, Randomized, Double-Blind, Placebo-Controlled, Phase II Trial | Q41614259 |
| | Postoperative ileus: impact of pharmacological treatment, laparoscopic surgery and enhanced recovery pathways | Q42792091 |
| | Effects of daikenchuto, a Japanese herb, on intestinal motility after total gastrectomy: a prospective randomized trial | Q43327978 |
| | Economic burden of postoperative ileus associated with colectomy in the United States | Q45201120 |
| | CONUT: a tool for controlling nutritional status. First validation in a hospital population. | Q46372238 |
| | The herbal medicine, Dai-Kenchu-to, accelerates delayed gastrointestinal transit after the operation in rats | Q46783474 |
| | Effect of TU-100, a traditional Japanese medicine, administered after hepatic resection in patients with liver cancer: a multi-center, phase III trial (JFMC40-1001). | Q47665478 |
| | Effects of Dai-kenchu-to on spontaneous activity in the mouse small intestine | Q48606165 |
| | Gastrointestinal Quality of Life Index: development, validation and application of a new instrument | Q50176718 |
| | The Clavien-Dindo classification of surgical complications: five-year experience. | Q53059133 |
| | [Prognostic nutritional index in gastrointestinal surgery of malnourished cancer patients] | Q70507813 |
| | The effect of the herbal medicine dai-kenchu-to on post-operative ileus | Q74797840 |
| | Effects of Dai-kenchu-to on intestinal obstruction following laparotomy | Q78175082 |
| P433 | issue | 1 | |
| P921 | main subject | colon cancer | Q18555025 |
| | study protocol | Q111908491 |
| P304 | page(s) | 553 | |
| P577 | publication date | 2017-11-21 | |
| P1433 | published in | Trials | Q7840023 |
| P1476 | title | Effect of Daikenchuto (TJ-100) on gastrointestinal symptoms following laparoscopic colectomy in patients with colon cancer: study protocol for a randomized controlled trial | |
| P478 | volume | 18 | |