Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women

scientific article published in June 2005

Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1093/AJCN/81.6.1298
P698PubMed publication ID15941879

P50authorManny NoakesQ67195083
P2093author name stringJennifer B Keogh
Peter M Clifton
Paul R Foster
P433issue6
P407language of work or nameEnglishQ1860
P921main subjectcirculatory systemQ11068
obesityQ12174
P304page(s)1298-1306
P577publication date2005-06-01
P1433published inAmerican Journal of Clinical NutritionQ7713500
P1476titleEffect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women
P478volume81

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