Dietary monounsaturated fatty acids enhance cholesterol efflux from human fibroblasts. Relation to fluidity, phospholipid fatty acid composition, overall composition, and size of HDL3.

scientific article published in July 1993

Dietary monounsaturated fatty acids enhance cholesterol efflux from human fibroblasts. Relation to fluidity, phospholipid fatty acid composition, overall composition, and size of HDL3. is …
instance of (P31):
scholarly articleQ13442814

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P698PubMed publication ID8318513

P2093author name stringC Motta
J L Richard
R Sola
B Jacotot
C Boisnier
M Maille
M T Bargallo
P433issue7
P921main subjectfatty acid compositionQ128903645
P304page(s)958-966
P577publication date1993-07-01
P1433published inArteriosclerosis and thrombosis : a journal of vascular biologyQ27709770
P1476titleDietary monounsaturated fatty acids enhance cholesterol efflux from human fibroblasts. Relation to fluidity, phospholipid fatty acid composition, overall composition, and size of HDL3.
P478volume13

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cites work (P2860)
Q50192322Determinants of HDL Cholesterol Efflux Capacity after Virgin Olive Oil Ingestion: Interrelationships with Fluidity of HDL Monolayer.
Q90571555Diets Low in Saturated Fat with Different Unsaturated Fatty Acid Profiles Similarly Increase Serum-Mediated Cholesterol Efflux from THP-1 Macrophages in a Population with or at Risk for Metabolic Syndrome: The Canola Oil Multicenter Intervention Tri
Q35088101Effect of a moderate fat diet with and without avocados on lipoprotein particle number, size and subclasses in overweight and obese adults: a randomized, controlled trial
Q43760810Incubation of lipid emulsions with plasma lipoproteins modifies the fluidity of each particle

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