Metabolism of ferulic acid to vanillin. A bacterial gene of the enoyl-SCoA hydratase/isomerase superfamily encodes an enzyme for the hydration and cleavage of a hydroxycinnamic acid SCoA thioester

scientific article published in February 1998

Metabolism of ferulic acid to vanillin. A bacterial gene of the enoyl-SCoA hydratase/isomerase superfamily encodes an enzyme for the hydration and cleavage of a hydroxycinnamic acid SCoA thioester is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1074/JBC.273.7.4163
P698PubMed publication ID9461612
P5875ResearchGate publication ID13768474

P2093author name stringKitamura Y
McLauchlan WR
Walton NJ
Gasson MJ
Narbad A
Rhodes MJ
Parr AJ
Payne J
Parsons EL
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Glutamate 139 of the large alpha-subunit is the catalytic base in the dehydration of both D- and L-3-hydroxyacyl-coenzyme A but not in the isomerization of delta 3, delta 2-enoyl-coenzyme A catalyzed by the multienzyme complex of fatty acid oxidatioQ38295270
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Review: biocatalytic transformations of ferulic acid: an abundant aromatic natural productQ41121564
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Nucleotide sequence of the promoter and fadB gene of the fadBA operon and primary structure of the multifunctional fatty acid oxidation protein from Escherichia coliQ44726914
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Primary Structures of the Genes, faoA and faoB, from Pseudomonas fragi B-0771 Which Encode the Two Subunits of the HDT Multienzyme Complex Involved in Fatty Acid β-Oxidation1Q48191240
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Glutamate-119 of the large alpha-subunit is the catalytic base in the hydration of 2-trans-enoyl-coenzyme A catalyzed by the multienzyme complex of fatty acid oxidation from Escherichia coli.Q52192841
Histidine-450 is the catalytic residue of L-3-hydroxyacyl coenzyme A dehydrogenase associated with the large alpha-subunit of the multienzyme complex of fatty acid oxidation from Escherichia coli.Q52200591
Enoyl-CoA Hydratase and Isomerase form a Superfamily with a Common Active-Site Glutamate ResidueQ56442036
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Structure of Hexadienoyl-CoA Bound to Enoyl-CoA Hydratase Determined by Transferred Nuclear Overhauser Effect Measurements: Mechanistic Predictions Based on the X-ray Structure of 4-(Chlorobenzoyl)-CoA Dehalogenase†Q59600501
3-Hydroxy-3-methylglutaryl coenzyme A lyase: affinity labeling of the Pseudomonas mevalonii enzyme and assignment of cysteine-237 to the active siteQ68222120
The degradation of trans-ferulic acid by Pseudomonas acidovoransQ68605005
Procedure for the enzymatic synthesis and isolation of cinnamoyl-CoA thiolesters using a bacterial systemQ71136553
Host specificity of DNA produced by Escherichia coli: Bacterial mutations affecting the restriction and modification of DNAQ71189435
Evidence for domain structures of the trifunctional protein and the tetrafunctional protein acting in glyoxysomal fatty acid beta-oxidationQ72389696
Biosynthesis of p-Hydroxybenzoate from p-Coumarate and p-Coumaroyl-Coenzyme A in Cell-Free Extracts of Lithospermum erythrorhizon Cell CulturesQ74790050
Formation of p-hydroxybenzoic acid from p-coumaric acid by cell free extract of Lithospermum erythrorhizon cell culturesQ104996130
P433issue7
P407language of work or nameEnglishQ1860
P304page(s)4163-4170
P577publication date1998-02-01
P1433published inJournal of Biological ChemistryQ867727
P1476titleMetabolism of ferulic acid to vanillin. A bacterial gene of the enoyl-SCoA hydratase/isomerase superfamily encodes an enzyme for the hydration and cleavage of a hydroxycinnamic acid SCoA thioester
P478volume273

Reverse relations

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