| scholarly article | Q13442814 |
| P356 | DOI | 10.1007/S12011-017-1069-0 |
| P8608 | Fatcat ID | release_ioahgfsaofh2bepd4tx2mqtpme |
| P698 | PubMed publication ID | 28593470 |
| P50 | author | Anut Chantiratikul | Q88261899 |
| P2093 | author name string | Orawan Chinrasri | |
| Piyanete Chantiratikul | |||
| P2860 | cites work | An Overview of Selenium Uptake, Metabolism, and Toxicity in Plants | Q28566376 |
| Selenium in global food systems | Q34248778 | ||
| Plants, selenium and human health | Q35130150 | ||
| Selenium in food and the human body: a review | Q37227821 | ||
| Production of Chlorella biomass enriched by selenium and its use in animal nutrition: a review | Q37521955 | ||
| Absorption and distribution of selenium in animals consuming canola grown for selenium phytoremediation | Q41749053 | ||
| Selenium enrichment of table eggs | Q42477251 | ||
| Evaluation of the toxicity of selenium from hydroponically produced selenium-enriched kale sprout in laying hens | Q42490261 | ||
| Productivity and selenium concentrations in egg and tissue of laying quails fed selenium from hydroponically produced selenium-enriched kale sprout (Brassica oleracea var. alboglabra L.). | Q43646941 | ||
| Selenium-enriched garlic and cabbage as a dietary selenium source for broilers | Q46215936 | ||
| Distribution of selenium in egg white and yolk after feeding natural and synthetic selenium compounds | Q54421558 | ||
| Selenium in poultry breeder nutrition: An update | Q58200594 | ||
| P433 | issue | 1 | |
| P304 | page(s) | 105-110 | |
| P577 | publication date | 2017-06-07 | |
| P1433 | published in | Biological Trace Element Research | Q15716661 |
| P1476 | title | Effect of Selenium from Selenium-Enriched Kale Sprout Versus Other Selenium Sources on Productivity and Selenium Concentrations in Egg and Tissue of Laying Hens | |
| P478 | volume | 182 |
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